Yu Long Pig's Foot Rice (Xihu Jianxin Resettlement Area Branch)
小吃快餐 · ⭐ 3.5
Shop No. 4, Building A3, Jianxin Relocation Residential Community, Second Administrative Zone
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 4, Building A3, Jianxin Relocation Residential Community, Second Administrative Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shenjing Roast Goose Rice, Roast Goose with Barbecue Pork Rice, Pork Trotter and Char Siu Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 4, Building A3, Jianxin Relocation Residential Community, Second Administrative Zone
- Popular dishes: Shenjing Roast Goose Rice, Roast Goose with Barbecue Pork Rice, Pork Trotter and Char Siu Rice, Pork Trotter and Roast Duck Rice, Pork Trotter and Pig Ear Rice
China trip · China travel
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Dishes
Shenjing Roast Goose RiceDeep well roast goose rice features tender, crispy-skinned goose marinated and roasted in a hanging oven, served with rice and often accompanied by goose sauce or side dishes like scallion oil or plum sauce.
Roast Goose with Barbecue Pork RiceRoast goose and barbecued pork rice is a Cantonese-style main dish featuring succulent roast goose and sweet, glossy barbecued pork, both served over steamed rice.
Pork Trotter and Char Siu RicePork trotter and char siu rice features braised pork trotters and grilled char siu as the main ingredients, served with rice. The pork trotters are slowly stewed until tender and soft, while the char siu is marinated in a secret sauce and then roasted to a glossy red finish with rich flavor. Together with steamed white rice, this dish forms a hearty main course.
Pork Trotter and Roast Duck RicePork trotter and roast duck rice features tender pork trotters and crispy-skinned roast duck, both served over rice. The pork trotters offer rich collagen, while the duck provides a crisp skin and tender meat, creating a balanced meat-and-rice main dish.
Pork Trotter and Pig Ear RicePork trotter and pig ear stewed to perfection, served over rice for a rich, savory dish.
Pork Trotter and Duck Leg RicePork trotter and duck leg slow-cooked to tender perfection, served over steamed rice for a rich and satisfying meal.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
Stewed Intestine and Pork Trotter RiceA savory dish featuring tender stewed intestines and pork trotters served over rice, rich in flavor and texture.
Roasted Chicken Wing RiceRoasted chicken wings served over rice with vegetables, seasoned and grilled to perfection.