Wanshun Grilled Meat and Cold Noodles
Barbecue · ⭐ 3.6
No. 153 Dongbei Dama Road, Door 2, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 153 Dongbei Dama Road, Door 2, 1st Floor. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Tofu Salad, Mixed Cuttlefish Salad, Mixed Pollock Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.6
- Address: No. 153 Dongbei Dama Road, Door 2, 1st Floor
- Popular dishes: Spicy Tofu Salad, Mixed Cuttlefish Salad, Mixed Pollock Salad, Mixed Tofu Skin Salad, Braised Kelp with Soybeans
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Tofu SaladA cold dish made with dried tofu and seasoned with garlic, ginger, chili, and hot oil for a fragrant, spicy flavor.
Mixed Cuttlefish SaladA dish made by mixing cuttlefish with seasonings like garlic, chili, and scallions for a fresh and savory taste.
Mixed Pollock SaladA cold dish featuring pollock as the main ingredient. The cooked or steamed pollock is shredded and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sugar, and sesame oil.
Mixed Tofu Skin SaladA cold dish made by mixing tofu skin with vegetables and seasonings, offering a fresh and savory taste.
Braised Kelp with SoybeansA traditional Chinese home-style dish made by slow-cooking kelp and soybeans together, resulting in a soft, savory flavor.
Dog SteakA dish made from dog meat, marinated and fried or grilled to achieve a crispy exterior and tender interior, popular in some regional Chinese cuisines.
Fresh Pressed Cold NoodlesFresh pressed cold noodles made with hand-pulled wide noodles, served chilled with cucumber, egg, beef slices, and a tangy sauce.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Spicy Tofu SaladA cold dish made by mixing sliced tofu sheets with spicy oil, garlic, and herbs for a bold, savory flavor.