Qinlin Secret Recipe Clay Pot Beef Noodles (Haobo Star Diamond Branch)
小吃面食 · ⭐ 3.6
Hao Bo Xing Zuan, No. 88, Erlang Road, Annex 22
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hao Bo Xing Zuan, No. 88, Erlang Road, Annex 22. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sichuan-style Pepper Chicken Offal Noodles, Tomato Meatball Noodles, Spicy Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: Hao Bo Xing Zuan, No. 88, Erlang Road, Annex 22
- Popular dishes: Sichuan-style Pepper Chicken Offal Noodles, Tomato Meatball Noodles, Spicy Chicken Noodles, Sour Cabbage Pork Noodles
China trip · China travel
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Dishes
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Tomato Meatball NoodlesA Chinese dish featuring fresh tomatoes and meatballs, simmered together with noodles for a savory, tangy flavor.
Spicy Chicken NoodlesSpicy chicken noodles is a noodle dish primarily made with chicken and chili peppers. The chicken is cut into pieces, then fried or stir-fried, and then combined with dried chilies, Sichuan peppercorns, and other seasonings for a final stir-fry. Cooked noodles are added and mixed well. The cooking process emphasizes precise heat control to achieve crispy exterior and tender interior for the chicken, along with a rich, spicy aroma from the chilies.
Sour Cabbage Pork NoodlesA savory noodle dish featuring sour cabbage and tender pork slices, served in a flavorful broth with chewy noodles.