Hu Die Dry Steamed Vegetables (Fuzhou Mawei Branch)
特色菜 · ⭐ 3.9
No. 1 Shangqi Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Shangqi Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Pig Intestine, Steamed Large Shrimp with Dry Method, Steamed Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 特色菜
- Rating: 3.9
- Address: No. 1 Shangqi Road
- Popular dishes: Steamed Pig Intestine, Steamed Large Shrimp with Dry Method, Steamed Yellow Croaker, Steamed Handmade Pork Meatballs, Steamed Minced Pork Pudding with Runny Center
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Steamed Pig IntestineA Cantonese dish made by steaming cleaned pork intestines with ginger and scallions until tender and flavorful.
Steamed Large Shrimp with Dry MethodA Cantonese dish featuring large shrimp steamed without sauce, highlighting the natural sweetness and tenderness of the seafood.
Steamed Yellow CroakerA dish made by steaming yellow croaker fish with ginger and scallions, resulting in a tender and naturally flavorful seafood dish.
Steamed Handmade Pork MeatballsA dish made with pork meatballs crafted by hand and steamed to perfection, offering tender and flavorful results.
Steamed Minced Pork Pudding with Runny CenterA Cantonese dim sum dish made by steaming minced pork filled with egg yolk, resulting in a soft exterior and rich, runny center.
Steamed Beef with Dry SeasoningSteamed beef with ginger, scallion, and garlic, sliced beef marinated and steamed until tender.
Steamed Old ClamsA Cantonese seafood dish made by steaming fresh old clams with ginger and scallions, preserving their natural freshness and flavor.
Steamed Cheese Pork RibsA fusion dish featuring marinated pork ribs steamed with cheese, resulting in tender meat and creamy, melty cheese flavor.
Steamed Cheese ShrimpFresh shrimp steamed with cheese, resulting in a savory and creamy dish.
Seasonal VegetablesSeasonal vegetables refer to fresh vegetables harvested according to the changing seasons, typically prepared by stir-frying, blanching, or cold mixing to preserve the original flavor of the ingredients. Main ingredients include common leafy greens, root vegetables, and fruiting vegetables of the season, such as spinach, carrots, cucumbers, and green beans.