Li Xi Huan Handmade Shrimp Slurry (Yuelushan Branch)
鱼鲜 · ⭐ 4.3
No. 19 Denggao Road (next to McDonald's)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 19 Denggao Road (next to McDonald's). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Cool Tofu Pudding, Curry-Covered Shrimp Balls, Hand-Beaten Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 鱼鲜
- Rating: 4.3
- Address: No. 19 Denggao Road (next to McDonald's)
- Popular dishes: Ice-Cool Tofu Pudding, Curry-Covered Shrimp Balls, Hand-Beaten Noodles, Hand-Made Shrimp Paste, Osmanthus-Infused Tofu Pudding
China trip · China travel
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Dishes
Ice-Cool Tofu PuddingA refreshing dessert made from soft tofu, ice, sugar syrup, and fruits, offering a smooth and cool texture perfect for summer.
Curry-Covered Shrimp BallsA fusion dish featuring tender shrimp balls topped with rich curry sauce, creating a flavorful and textured bite.
Hand-Beaten NoodlesA traditional Chinese noodle dish made by hand-pounded noodles, served with meat or vegetables in a savory broth.
Hand-Made Shrimp PasteHand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
Osmanthus-Infused Tofu PuddingA dessert made by filling soft tofu with osmanthus-flavored syrup or candied osmanthus, chilled and served cold for a delicate, sweet taste.
Mung Bean PorridgeA sweet dessert made from mung beans, blended into a smooth paste with sugar and water, known for its refreshing taste.
Mango Tofu PuddingA refreshing dessert made with silky tofu pudding, fresh mango cubes, and sweet syrup.
Garlic Shrimp Paste with VermicelliA dish made of shrimp paste mixed with vermicelli, stir-fried with garlic for a savory and aromatic flavor.
Shrimp Slurry Wide NoodlesShrimp slurry wide noodles made with fresh shrimp paste and broad noodles, seasoned with ginger, garlic, and a hint of chili for a savory, satisfying dish.
Shrimp Slurry Spicy Rice NoodlesA savory dish featuring shrimp slurry, spicy sauce, and chewy rice noodles, popular in Chinese street food culture.