Hui Shu Ju Chongqing Old Stove Hot Pot
Hot pot · ⭐ 4.3
No. 228, Huaishudian 1st Road (400 meters on foot from Exit A1 of Huaishudian Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 228, Huaishudian 1st Road (400 meters on foot from Exit A1 of Huaishudian Metro Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Layered Tripe, Beef Tallow Broth Base, Fresh Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.3
- Address: No. 228, Huaishudian 1st Road (400 meters on foot from Exit A1 of Huaishudian Metro Station)
- Popular dishes: Layered Tripe, Beef Tallow Broth Base, Fresh Tripe
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Dishes
Layered TripeQian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
Beef Tallow Broth BaseBeef tallow base made with beef tallow, fermented broad bean paste, chili, Sichuan peppercorns, ginger, garlic, and scallions, commonly used in hot pot. Heated to blend spices and tallow for a rich flavor foundation.
Fresh TripeFresh tripe is a dish made primarily from fresh beef tripe. The tripe is carefully processed to maintain its tender texture and is typically cooked simply with spicy or sour seasonings, highlighting the tripe's unique crispiness and the rich aroma of the seasoning.