Yang's Fried Dough Rolls with Bean Curd (Qinye Store)
Barbecue · ⭐ 4.0
沈家村10号
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 沈家村10号. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Fish Chicken Strips, Bacon-Wrapped Shiitake Mushrooms, Lao Mo Wrapped Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Barbecue
- Rating: 4.0
- Address: 沈家村10号
- Popular dishes: Double Fish Chicken Strips, Bacon-Wrapped Shiitake Mushrooms, Lao Mo Wrapped Hot Dog, Lao Mo Rolled with Wheat Gluten, Secret-Recipe Fresh Pork Skewers
China trip · China travel
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Dishes
Double Fish Chicken StripsA fusion dish featuring chicken breast and fish fillets, marinated and deep-fried to crispy perfection, served with a special sauce for a savory, crunchy bite.
Bacon-Wrapped Shiitake MushroomsBacon-wrapped enoki mushrooms is a simple and delicious dish. The main ingredients are bacon and enoki mushrooms. The preparation method involves wrapping enoki mushrooms with bacon and then baking or frying until the bacon becomes crispy and the enoki mushrooms are fully cooked.
Lao Mo Wrapped Hot DogA fusion snack made by wrapping a grilled hot dog in a thin flatbread, often with fresh vegetables for a savory and satisfying bite.
Lao Mo Rolled with Wheat GlutenA Chinese snack made by wrapping stir-fried wheat gluten in a freshly baked flatbread, often served with sauce or chili oil.
Secret-Recipe Fresh Pork SkewersFresh pork cubes marinated in a secret sauce and grilled on skewers until tender and flavorful.
Beef Rolls with Enoki MushroomsA dish of beef slices wrapped around enoki mushrooms, steamed or stir-fried for a tender and flavorful bite.
Sausage SkewersSausage skewers are made by cutting cured sausages into segments and grilling or frying them on bamboo sticks. Main ingredients include sausage and bamboo skewers, with the sausage typically made from pork, salt, sugar, and spices, then air-dried or smoked.
Soy Sauce Grilled Wheat GlutenSweet soy-glazed grilled wheat gluten is a barbecue dish featuring wheat gluten as the main ingredient. After cleaning and cutting, it's marinated with soy sauce, sugar, cooking wine, garlic, and ginger, then grilled until slightly charred and finished with a special sauce for rich flavor.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Black Pepper Pork SausageBlack pepper pure meat sausage is made primarily from fresh pork, combined with black pepper flakes, salt, sugar, soy sauce, and other seasonings, mixed evenly and stuffed into sausage casings, then steamed or roasted. The finished product has a deep brown color, firm texture, and a rich black pepper aroma.