Home Taste (Wuchang Fenghuo Store)
小吃快餐 · ⭐ 3.5
F15-6, First Floor, Service Area, Zhangjiawan Fenghuo Hardware, Plumbing and Building Materials Market
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at F15-6, First Floor, Service Area, Zhangjiawan Fenghuo Hardware, Plumbing and Building Materials Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Stir-Fried Pork with Rice in Clay Pot, Homestyle Steamed Egg, Grandmother's Vegetable Stir-Fried Egg Baozi Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: F15-6, First Floor, Service Area, Zhangjiawan Fenghuo Hardware, Plumbing and Building Materials Market
- Popular dishes: Rural Stir-Fried Pork with Rice in Clay Pot, Homestyle Steamed Egg, Grandmother's Vegetable Stir-Fried Egg Baozi Rice, Small Yellow Croaker Baozi Rice, Pickled Lotus Root with Chicken Offal Stir-fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Rural Stir-Fried Pork with Rice in Clay PotA savory dish of stir-fried pork with vegetables and rice cooked in a clay pot, offering rich flavors and tender meat.
Homestyle Steamed EggA simple and delicate dish made by steaming beaten eggs with water, resulting in a soft and smooth texture, often served with green onions or shrimp roe for added flavor.
Grandmother's Vegetable Stir-Fried Egg Baozi RiceA comforting dish of rice cooked with stir-fried eggs and grandmother's preserved vegetables, offering a savory and satisfying flavor.
Small Yellow Croaker Baozi RiceA savory dish featuring small yellow croaker fish cooked with rice in a clay pot, resulting in a fragrant and flavorful meal.
Pickled Lotus Root with Chicken Offal Stir-fryA spicy stir-fry featuring crisp pickled lotus root and tender chicken offal, seasoned with chili and garlic for a bold, aromatic flavor.
Minced Pork with Tiger Skin Green Pepper Baozi RiceMinced pork with tiger skin green pepper baozi rice is made with rice, minced pork, and tiger skin green pepper, seasoned with sauce and steamed. It has a rich flavor and spicy taste.
Fried Tofu Skin and Beef Braised Rice BowlA savory rice dish featuring tender beef, fried tofu skin, and fragrant rice cooked in a clay pot.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Braised Chicken with Mushrooms in Clay Pot RiceXianggu Hua Ji Baozi Fan is a dish primarily made with chicken and mushrooms. The chicken, after marinating, becomes tender and juicy, while the mushrooms add a unique savory aroma. This dish perfectly combines the delicious flavor of chicken with the fragrant essence of mushrooms, complemented by the distinctive rice aroma of a clay pot rice dish, leaving a lasting impression.