Little Chef Alley Noodle Shop
小吃面食 · ⭐ 3.8
No. 52 Side Li, Yuhuangding Subdistrict (Xiao Xiang Noodle Restaurant)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 52 Side Li, Yuhuangding Subdistrict (Xiao Xiang Noodle Restaurant). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Mixed Salad, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 52 Side Li, Yuhuangding Subdistrict (Xiao Xiang Noodle Restaurant)
- Popular dishes: Cold Noodles, Mixed Salad, Zhajiangmian, Special Boneless Meat Salad, Bone Soup Slap Noodles
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Mixed SaladMixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Special Boneless Meat SaladA cold dish made with boneless pork leg meat, mixed with cucumber strips, cilantro, and seasoned with garlic, chili oil, soy sauce, and vinegar for a fresh and savory taste.
Bone Soup Slap NoodlesA hearty noodle dish made with rich bone broth and hand-pulled noodles, tossed and served in a savory soup base.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.