Caiyun Fei Yunnan Small Bean Coffee Experience Center (Hongqiao Road Store)
咖啡 · ⭐ 4.3
Below Hongqiao Business Building, No. 2272 Hongqiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Below Hongqiao Business Building, No. 2272 Hongqiao Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Flower Cake, Chocolate Cake, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.3
- Address: Below Hongqiao Business Building, No. 2272 Hongqiao Road
- Popular dishes: Yunnan Flower Cake, Chocolate Cake, Latte, Japanese Tofu Cake, Local Specialty Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yunnan Flower CakeA traditional Yunnan pastry made with fresh rose petals and honey, featuring a flaky crust and sweet floral filling.
Chocolate CakeChocolate cake is a dessert made primarily from ingredients such as chocolate, flour, and eggs. The preparation typically involves melting chocolate and mixing it with flour, sugar, and eggs, then baking until fully cooked.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Japanese Tofu CakeA silky, custard-like dessert made from soy milk and eggs, baked slowly to achieve a delicate texture and subtle sweetness.
Local Specialty CoffeeLocal specialty coffee uses high-quality local beans, medium-roasted and brewed by hand or espresso for a rich, nutty and chocolatey flavor.
Sea Salt Pu'er Tea CakeA delicate cake infused with Pu'er tea and a hint of sea salt, offering a balanced blend of earthy tea flavor and subtle salinity.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Xishuangbanna Coffee Beans Pour-OverFreshly roasted coffee beans from Xishuangbanna brewed using pour-over method for a rich, aromatic flavor with natural sweetness and subtle fruit notes.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.
Black CoffeeBlack coffee is brewed from ground coffee beans using water as the main ingredient. The process involves roasting, grinding the beans, and extracting the liquid through methods like drip, pressure, or steeping—without adding sugar, milk, or other flavorings.