Tang's Earth Chicken Noodles (Paris Sunshine Branch)
小吃面食 · ⭐ 3.6
No. 4 Guangfuqiao West Street, Annex No. 32
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Guangfuqiao West Street, Annex No. 32. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Leg Sticks, Braised Egg, Original Soup Mixed Sauce Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 4 Guangfuqiao West Street, Annex No. 32
- Popular dishes: Braised Leg Sticks, Braised Egg, Original Soup Mixed Sauce Rice Noodles, Original Soup Mixed Sauce Noodles, Original Soup Chicken Offal Rice Noodles
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Dishes
Braised Leg SticksA Chinese dish made by slow-cooking pork or chicken legs in a seasoned broth with spices like star anise and cinnamon, resulting in tender, flavorful meat.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Original Soup Mixed Sauce Rice NoodlesA flavorful rice noodle dish made with a rich broth and savory mixed sauce, featuring pork, beef, and vegetables.
Original Soup Mixed Sauce NoodlesA savory noodle dish made with a rich meat-based sauce and fresh vegetables, served in a flavorful broth.
Original Soup Chicken Offal Rice NoodlesOriginal Soup Chicken Offal Rice Noodles is made with chicken offal and chicken broth. Main ingredients include chicken liver, heart, and gizzard, combined with rice noodles and seasonings for a delicious and rich soup.
Original Soup Chicken Offal NoodlesChicken offal noodles cooked in a rich, original broth, featuring tender chicken organs and flavorful noodles.
Country Chicken Rice Noodles (Medium)Fresh country chicken stewed in broth, served with smooth rice noodles and garnished with green onions and cilantro. A savory and nourishing dish.
Gun Chicken ThighA dish made primarily with chicken thighs, typically boneless, marinated, then coated in starch or batter and fried or pan-fried to achieve a crispy exterior and juicy interior. Some recipes include seasonings like soy sauce, cooking wine, ginger, and garlic for enhanced flavor.
Seasoning for Side DishesA blend of seasonings used to enhance the flavor of side dishes, typically including soy sauce, vinegar, sugar, salt, garlic, ginger, and chili.
Chicken Hearts and LiverA Chinese dish made with chicken hearts and liver, typically stir-fried for a tender and flavorful result.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.