Wugu Fish Noodles (Century Golden Source Store)
小吃快餐 · ⭐ 4.0
C65, B1 Floor, Building B, Ningbo Century Golden Source Shopping Center, No. 19 Jinyuan Avenue
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at C65, B1 Floor, Building B, Ningbo Century Golden Source Shopping Center, No. 19 Jinyuan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Five Grains Fish Noodles, Braised Chicken with Five Grains Noodles, Five Grains Golden Soup Fish Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.0
- Address: C65, B1 Floor, Building B, Ningbo Century Golden Source Shopping Center, No. 19 Jinyuan Avenue
- Popular dishes: Signature Five Grains Fish Noodles, Braised Chicken with Five Grains Noodles, Five Grains Golden Soup Fish Noodles, Five-Grain Spicy Intestine Noodles, Five-Grain Minced Meat Noodles
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Dishes
Signature Five Grains Fish NoodlesSignature fish noodle dish features fresh fish slices, rice noodles made from five grains, and toppings like bean sprouts, cilantro, and green onions, all simmered in a rich broth. Tender fish, soft noodles, and aromatic soup.
Braised Chicken with Five Grains NoodlesWu Gu Red Braised Chicken Noodles is a dish made primarily from chicken pieces and mixed grain flour. After blanching, the chicken is stewed with the flour, then braised with soy sauce, sugar, and cooking wine to infuse flavor. The chicken becomes tender and the grains absorb the broth, becoming soft and chewy. Proper heat control ensures the chicken stays juicy and the grains flavorful.
Five Grains Golden Soup Fish NoodlesFive-grain golden soup fish noodles feature fresh fish slices, a rich broth made from mixed grains, and accompaniments like tofu skin, wood ear mushrooms, and cilantro, slow-cooked to perfection. The fish is tender, the broth flavorful, and the grains add a unique aroma.
Five-Grain Spicy Intestine NoodlesA spicy dish featuring pork intestines and five-grain noodles, stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.
Five-Grain Minced Meat NoodlesA hearty dish made with five-grain noodles and minced meat, stir-fried with vegetables for a balanced, nutritious meal.
Small Fried Dough StickLittle oil sticks are a classic Chinese snack made from flour through processes such as kneading, fermentation, rolling, cutting, and deep-frying. They have a golden, crispy exterior and a hollow interior, offering a deliciously crunchy texture. They can be enjoyed as a breakfast item with soy milk or as a small treat during afternoon tea.
Appetizer RadishPickled radish is a dish primarily made from fresh radishes, prepared through pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, vinegar, and chili. After a period of pickling, the radishes become sweet and sour, with a crisp and tender texture that stimulates the appetite.
Braised Chicken and Fish NoodlesA savory dish featuring tender chicken and flavorful fish noodles simmered in a rich sauce with soy sauce, sugar, and ginger.
Shrimp Fried RiceShrimp fried rice is made with rice and shrimp as main ingredients, plus eggs, green onions, and carrot cubes. Cook shrimp, then stir-fry with beaten eggs, add leftover rice, and season to taste.
Black Fish Slice with Rice NoodlesA Chinese dish featuring tender black fish slices and rice noodles, stir-fried with chili, ginger, and garlic for a spicy, aromatic flavor.