PRN Brunch & Bistro
Western cuisine · ⭐ 4.7
No. 142 Kunming Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 142 Kunming Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Honey Glazed Pork Ribs, 传统美式和牛汉堡, North African Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.7
- Address: No. 142 Kunming Road
- Popular dishes: Iberian Honey Glazed Pork Ribs, 传统美式和牛汉堡, North African Egg, Bolognese Sauce Pasta, 法式焖蛋
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Dishes
Iberian Honey Glazed Pork RibsIberian honey glazed pork ribs are made from high-quality Iberian black pig ribs, marinated with a special honey sauce and then grilled. The outer layer is crispy and fragrant, while the meat is tender and juicy, with a sweet and salty flavor.
传统美式和牛汉堡传统美式和牛汉堡使用优质和牛牛肉饼作为主料，搭配烤制的汉堡面包、生菜、番茄、洋葱和芝士，通常加入蛋黄酱、芥末酱或番茄酱等调味酱汁。牛肉饼经过煎制或烧烤，使外层微焦而内部多汁。
North African EggShakshuka is a dish primarily made with eggs, typically cooked in a tomato sauce with onions, bell peppers, and olive oil, then slowly simmered over low heat until the eggs set. Sometimes spices such as cumin, paprika, or garlic are added for flavor, and fresh parsley or cilantro is sprinkled on top as a garnish.
Bolognese Sauce PastaSpaghetti Bolognese is an Italian dish featuring pasta mixed with a meat sauce made from ground beef, onions, carrots, celery, tomato paste, and spices. It's typically served with Parmesan cheese.
法式焖蛋法式焖蛋是一道以鸡蛋为主要食材，加入牛奶或奶油搅拌均匀后，放入烤箱或水浴法慢烤至凝固的菜肴。通常会加入少量盐、黑胡椒和奶酪，有时也会加入蔬菜或火腿等配料。
煎鸡胸肉土豆泥煎鸡胸肉土豆泥是一道以鸡胸肉和土豆为主要食材的菜品。鸡胸肉经过腌制后煎熟，土豆蒸熟后压成泥状，加入黄油、牛奶等调味料搅拌均匀，最后将煎好的鸡胸肉摆放在土豆泥上或搭配食用。
牛肉芝士薄饼牛肉芝士薄饼由牛肉末、芝士和薄饼制成。牛肉末通常经过调味后炒熟，芝士切碎或刨丝，与牛肉混合后夹入薄饼中，煎制或烘烤至表面微焦。
Eggs BenedictBenedict egg consists of a poached egg, an English muffin, and a slice of ham, topped with hollandaise sauce and typically garnished with vegetables. To prepare, eggs are cooked to a half-finished state, placed on a toasted English muffin, topped with ham, and finally drizzled with hollandaise sauce made from yolks, butter, and lemon juice.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
美式早餐美式早餐通常包括煎蛋、培根或香肠、烤面包或松饼，搭配咖啡或果汁。主要食材为鸡蛋、肉类（如培根或香肠）、面包和水果或蔬菜。制作方法为煎蛋、煎肉、烘烤面包，有时加入奶酪或黄油。
Apple Cinnamon LatteApple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.
Snowflake Sirloin SteakSnowflake Sirloin Steak uses premium sirloin with fine texture and marbled fat. Marinated and grilled or pan-seared to preserve natural beef flavor, with a crispy exterior and juicy interior.