New 90 Youth Stir-Fried Pancakes and Rice (Letai Branch)
小吃快餐 · ⭐ 3.8
Ground-floor commercial unit at South Entrance, Dongfang Xinshijie, Zhongshan East Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit at South Entrance, Dongfang Xinshijie, Zhongshan East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Chicken Fried Rice, Laoshan Beer, Braised Eggplant Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: Ground-floor commercial unit at South Entrance, Dongfang Xinshijie, Zhongshan East Road
- Popular dishes: Curry Chicken Fried Rice, Laoshan Beer, Braised Eggplant Rice Bowl, Fried Egg, Cabbage and Pork Stir-Fried Pancake
China trip · China travel
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Dishes
Curry Chicken Fried RiceA flavorful dish of diced chicken and rice stir-fried with onions, carrots, and curry sauce.
Laoshan BeerLaoshan Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and packaging, resulting in a beer with rich foam and a unique flavor.
Braised Eggplant Rice BowlBraised eggplant rice bowl features eggplant as the main ingredient, which is fried or pan-fried and then simmered with a seasoned sauce until tender and flavorful. Cooked rice is served in a bowl, and the braised eggplant along with its sauce is placed on top to form a complete rice bowl. Garlic, soy sauce, sugar, and other seasonings are commonly added during preparation to enhance the flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Cabbage and Pork Stir-Fried PancakeA hearty dish made by stir-frying cabbage and pork with a pan-fried flatbread, offering a savory and satisfying meal.
Garlic Shoot Egg Fried PancakeA Chinese home-style dish made with garlic shoots and eggs stir-fried on a pancake, offering a savory and satisfying meal.
Bean Sprout Egg Fried PancakeA stir-fried dish made with bean sprouts, eggs, and fried pancake strips, seasoned to perfection.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Sautéed Pancake with Mushroom and Pork SauceA savory stir-fry dish made with pork, mushrooms, and crispy pancake strips, seasoned with soy sauce and aromatics.