Xiao Dongxiang · Seafood Self-Service Hot Pot (First Store in Fuzhou)
鱼鲜 · ⭐ 4.3
No. 855, Panyu Road, Gaishan Town, Xyingli Market, beside KFC (320 meters on foot from Exit A of Taiyu Metro Station)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 855, Panyu Road, Gaishan Town, Xyingli Market, beside KFC (320 meters on foot from Exit A of Taiyu Metro Station). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Bamboo Clam, Large Shrimp with Abalone Sauce, Freshwater Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 鱼鲜
- Rating: 4.3
- Address: No. 855, Panyu Road, Gaishan Town, Xyingli Market, beside KFC (320 meters on foot from Exit A of Taiyu Metro Station)
- Popular dishes: Large Bamboo Clam, Large Shrimp with Abalone Sauce, Freshwater Crab, King Crab, Shrimp Mushroom
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Dishes
Large Bamboo ClamFresh bamboo clams are the main ingredient in this dish. After cleaning, the clams are blanched or steamed and stir-fried with garlic, ginger, and other seasonings to preserve their tender, fresh taste.
Large Shrimp with Abalone SauceA dish featuring large fresh shrimp cooked in a rich, savory sauce, highlighting the natural sweetness and richness of the shrimp's roe.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
King CrabThe king crab is a large marine crab, with fresh king crab meat as its main ingredient. During preparation, the crab meat is typically cleaned and then cooked using steaming, boiling, or blanching methods to preserve its natural flavor. Some recipes pair it with a ginger vinegar sauce or garlic butter as a dipping condiment.
Shrimp MushroomA Chinese dish made with fresh shrimp and mushrooms, typically stir-fried or simmered to preserve the natural flavors, offering a tender and refreshing taste.
GeoduckAbalone is a large shellfish, with its meat as the main ingredient. It's commonly served raw, as sashimi, or blanched and mixed cold, and can also be used in stir-fries or soups. Remove internal organs and impurities to keep the tender meat. Common seasonings include lemon juice, soy sauce, and mustard.
Fresh Cut BeefFresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.