Jinhu Lang Restaurant
地方菜 · ⭐ 4.0
Laoshan Island Scenic Area, Zhongmiao
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Laoshan Island Scenic Area, Zhongmiao. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Free-range Chicken, Duan Jiao Fish Head, Water Celery.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 地方菜
- Rating: 4.0
- Address: Laoshan Island Scenic Area, Zhongmiao
- Popular dishes: Free-range Chicken, Duan Jiao Fish Head, Water Celery, Wangya Fish Stewed with Tofu, Boiled Shrimp in Salt Water
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Dishes
Free-range ChickenFree-range local chicken, slaughtered and prepared by stewing, boiling, or braising. Main ingredient is chicken, seasoned with ginger and scallions, optionally with dried mushrooms and goji berries to preserve the original flavor.
Duan Jiao Fish HeadA Sichuan dish featuring fresh fish head stir-fried with chopped chili, garlic, and ginger, delivering a spicy and aromatic flavor.
Water CeleryWater celery is a dish primarily made with water celery. After washing and cutting the celery, sauté minced garlic in hot oil, then quickly stir-fry the celery and season before serving. The simple preparation preserves its crisp texture and fresh aroma.
Wangya Fish Stewed with TofuA savory dish of Wangya fish stewed with soft tofu, simmered slowly to blend flavors and create a rich, comforting taste.
Boiled Shrimp in Salt WaterSaltwater shrimp is a dish made with fresh shrimp, boiled in salted water with ginger and scallions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Wild Mandarin FishWild mandarin fish is a delicacy made from fresh wild mandarin fish, steamed or braised to preserve its tender and flavorful flesh.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.
Steamed Whitebait FishFresh whitebait fish steamed with ginger, scallions, and green peas, resulting in a tender and subtly flavored dish.