Diaoza Pancake (Chengde Branch)
小吃快餐 · ⭐ 3.9
No. 01–02, 1st Floor, Chengde Building, Taiyu Road (near Shanxi University Business College)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 01–02, 1st Floor, Chengde Building, Taiyu Road (near Shanxi University Business College). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Grilled Sausage, Shredded Potatoes, Large Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 01–02, 1st Floor, Chengde Building, Taiyu Road (near Shanxi University Business College)
- Popular dishes: Taiwanese Grilled Sausage, Shredded Potatoes, Large Chicken Cutlet, Sichuan-style Chicken Strips, Freshly Ground Soy Milk
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Dishes
Taiwanese Grilled SausageTaiwanese grilled sausage is made primarily from pork, marinated, stuffed into casings, then baked or pan-fried. Seasonings like soy sauce, sugar, and five-spice powder are added for a unique flavor. The exterior is slightly charred while the inside remains juicy, often served with sauces.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Pork ChopCut from pork or beef tenderloin, meat cutlets are thick slices marinated and then pan-fried, grilled, or deep-fried. Main ingredients are pork or beef, seasoned with salt, soy sauce, and pepper.
Crab CakeCrab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.