Yi Feng Xiaozhen · Italian Gathering Restaurant (Shudu Store)
Western cuisine · ⭐ 4.4
Room 3051, Floor F3, Wanda Plaza (Chengdu PiDu Branch), No. 139 Wangcong East Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Room 3051, Floor F3, Wanda Plaza (Chengdu PiDu Branch), No. 139 Wangcong East Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Fried Rice + Chicken Wings, Thousand Threads Exotic Shrimp, Spaghetti Bolognese.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.4
- Address: Room 3051, Floor F3, Wanda Plaza (Chengdu PiDu Branch), No. 139 Wangcong East Road
- Popular dishes: Chef's Fried Rice + Chicken Wings, Thousand Threads Exotic Shrimp, Spaghetti Bolognese, Italian-style Grilled Wings, Crème Brûlée
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Dishes
Chef's Fried Rice + Chicken WingsChef's Fried Rice with Chicken Wings: A savory dish featuring fluffy fried rice mixed with vegetables and eggs, served alongside crispy, tender chicken wings.
Thousand Threads Exotic ShrimpA dish featuring fresh shrimp with shredded vegetables, stir-fried to perfection for a delicate and flavorful experience.
Spaghetti BologneseA classic Italian dish featuring spaghetti tossed in a rich meat sauce made from ground beef, tomatoes, onions, and herbs.
Italian-style Grilled WingsFresh chicken wings marinated in Italian herbs and grilled to perfection, offering a savory and aromatic experience.
Crème BrûléeCrème brûlée is a classic French dessert made from yolks, cream, milk, and sugar. Mixed ingredients are baked in small bowls over water until set, then cooled and topped with granulated sugar, which is caramelized using a torch or oven to create a crisp caramel layer.
Australian Grass-Fed Sirloin SteakAustralian grass-fed sirloin steak made from premium Australian grain-fed beef, featuring a firm texture with marbling. Marinated and cooked using high-heat searing or grilling to retain juices, with a crispy crust and tender interior.
Tropical Fruit PizzaA sweet and refreshing pizza topped with tropical fruits like mango, pineapple, kiwi, and dragon fruit on a thin crust.
Cheese-filled Classic Hawaiian PizzaA classic Hawaiian pizza with a cheese-filled crust, topped with tomato sauce, mozzarella, ham, and pineapple, baked until golden and crispy.
Super Supreme Iron Plate PizzaA thick-crust pizza served on an iron plate, topped with tomato sauce, mozzarella cheese, and a variety of meats and vegetables, baked to perfection.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.