Pan-Fried Delights (Jiuquan International Plaza Branch)
小吃快餐 · ⭐ 3.4
100 meters northwest of the intersection of Jiangxia Avenue and Bei Hua Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters northwest of the intersection of Jiangxia Avenue and Bei Hua Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Pancake, Braised Beef, Braised Beef Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: 100 meters northwest of the intersection of Jiangxia Avenue and Bei Hua Street
- Popular dishes: Family Feast Pancake, Braised Beef, Braised Beef Pancake, Signature Braised Noodles, Melted Cheese
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Dishes
Family Feast PancakeFamily Feast Pancake is a Chinese dish made from flour, eggs, and water mixed into a batter, then fried with various ingredients like carrots, green peppers, ham, eggs, and scallions. The ingredients are diced or julienned, mixed into the batter, and cooked in a flat pan to create a crispy exterior and tender interior.
Braised BeefBraised beef is a traditional dish primarily made with beef. The preparation involves soaking the beef to remove blood, then marinating it with a braising spice pack and various seasonings. Finally, the beef is simmered to fully absorb the braising sauce, resulting in tender, juicy meat with rich aroma.
Braised Beef PancakeBraised beef strips mixed with batter and pan-fried to golden crispness, offering a savory and aromatic bite.
Signature Braised NoodlesSignature Braised Noodles feature hand-pulled noodles simmered in a rich, savory sauce with pork, eggs, and vegetables.
Melted CheeseMelted cheese is a dish primarily made with cheese, typically placed on a flatbread or bread and heated until it melts and stretches. Common methods include spreading cheese on baked flatbread or bread and heating in an oven or pan until the cheese melts and the surface turns slightly brown.
Hunan Sour Cabbage Noodle SoupA traditional Hunan dish made with rice noodles, sour cabbage, minced meat, and vegetables, simmered in a savory broth for a tangy and spicy flavor.
Savory Bacon PancakeA savory pancake made with bacon, eggs, and flour, pan-fried to golden perfection for a crispy exterior and tender interior.
Heart-Shaped Free-Range EggsHeart-shaped free-range eggs cooked gently to perfection, with a runny yolk and tender white, seasoned simply with salt and scallions for a natural, wholesome taste.
Beef and Pickled Cabbage Noodle SoupA savory dish featuring tender beef, pickled cabbage, and rice noodles in a rich, tangy broth.
Cheese Golden Pork Floss PancakeA golden, crispy pancake filled with melted cheese and savory pork floss, offering a rich and satisfying bite.
Crispy Chicken StripsFresh chicken breast strips marinated and deep-fried to golden crispiness, offering a crunchy exterior and tender, juicy interior.