Zhu Agen Bing (Jiuquying Road Store)
小吃快餐 · ⭐ 3.8
No. 131, Jiuquying Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131, Jiuquying Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Baozi, Mei Cai Beef Flatbread, Mei Cai Pork Mini Bao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 131, Jiuquying Road
- Popular dishes: Preserved Vegetable Baozi, Mei Cai Beef Flatbread, Mei Cai Pork Mini Bao, 温州瘦肉丸, Beef Pocket Bun
China trip · China travel
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Dishes
Preserved Vegetable BaoziMeigancai baking is a Chinese pastry made with flour dough and filled with preserved mustard greens and pork belly, prepared through kneading, rolling, stuffing, and pan-frying.
Mei Cai Beef FlatbreadA savory flatbread filled with seasoned beef and fermented mustard greens, baked to a golden crisp.
Mei Cai Pork Mini BaoA traditional Chinese snack made with a crispy pastry shell filled with minced pork and fermented mustard greens, baked to golden perfection.
温州瘦肉丸温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
Beef Pocket BunA savory snack made by wrapping seasoned beef mince in a baked dough pocket, offering a crispy exterior and juicy, flavorful filling.
Sesame Sugar FlatbreadA traditional Chinese pastry made with flour dough and a filling of white sugar and sesame, pan-fried until golden and crispy on the outside, soft inside.
Scallion Oil Pork FlatbreadA savory flatbread made with minced pork and scallions, seasoned with fragrant scallion oil and baked until golden and crispy.
Scallion Pork FlatbreadA Chinese flatbread made with pork and scallions, featuring a crispy exterior and savory filling, typically pan-fried.
Sesame Chicken BaoA savory flatbread filled with seasoned chicken and sesame seeds, baked to a golden crisp.