Peter's Tex-Mex Grill (Bi Yun Branch)
Western cuisine · ⭐ 4.4
1st Floor, Building 3, Biyun Zun Di, No. 420 Nong, Biyun Road (opposite Wales Fitness)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Building 3, Biyun Zun Di, No. 420 Nong, Biyun Road (opposite Wales Fitness). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Quesadillas, Taco, Mexican Meat Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: 1st Floor, Building 3, Biyun Zun Di, No. 420 Nong, Biyun Road (opposite Wales Fitness)
- Popular dishes: Caesar Quesadillas, Taco, Mexican Meat Roll, Cream of Mushroom Soup, Dezhou Meat Roll
China trip · China travel
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Dishes
Caesar QuesadillasCaesar Quesadillas is a Mexican dish made with corn tortillas wrapped around chicken, lettuce, cheese, and Caesar dressing, then baked until crispy and soft.
TacoA traditional Mexican dish made with corn tortillas filled with seasoned meat, vegetables, and toppings like cheese and salsa.
Mexican Meat RollMexican meat rolls are made with corn tortillas filled with seasoned ground beef or pork, vegetables, and spices, then rolled and served with sour cream or salsa.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Dezhou Meat RollDezhou meat roll is a dish made with pork as the main ingredient, mixed with scallions, ginger and other seasonings. The meat is minced, mixed with starch and eggs, then wrapped with vegetables or spices and steamed or fried.
FahetaA creative fusion dish made with fresh vegetables and premium meat, marinated and grilled to perfection.
Roasted Potato SkinBaked potato skins are made by peeling potatoes, slicing them thin, frying in oil until slightly browned, then baking until crispy. Main ingredients are potatoes and cooking oil, with no additional seasonings added during preparation.
Avocado SaladAvocado salad mainly consists of fresh vegetables like avocado, lettuce, tomato, and cucumber. Avocado is diced or mashed and mixed with other vegetables. Typically seasoned with olive oil, lemon juice, or vinegar, then tossed and ready to eat.
Spicy Fajita BeefSpicy Fajita Beef is a dish made with beef, chili peppers, and onions. It is stir-fried to highlight its freshness and spiciness.
Mini BurgerMini burgers are made with a small bun filled with a grilled beef patty, lettuce, tomato slices, and sauce, typically served with fries or salad.
Foie GrasFoie gras is a delicacy made primarily from rich and tender goose liver, carefully prepared through meticulous cooking techniques. Its preparation typically includes steps such as marinating and poaching to preserve the liver's delicate texture.