Manner Coffee (Lalastation Shanghai Lianhua Road Roasting Store)
咖啡 · ⭐ 4.1
No. 7399 Humin Road, Lane 2, 2nd Floor, Room 220
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 7399 Humin Road, Lane 2, 2nd Floor, Room 220. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plain Croissant, Creamy Nutty Dirty, Osmanthus Cream Cheese Bagel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.1
- Address: No. 7399 Humin Road, Lane 2, 2nd Floor, Room 220
- Popular dishes: Plain Croissant, Creamy Nutty Dirty, Osmanthus Cream Cheese Bagel, Osmanthus Latte, Olive Salt Bread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Plain CroissantA plain croissant is a Western baked pastry made from high-gluten flour, butter, water, salt, and yeast. The dough undergoes multiple folds and rollings to create a layered structure. After baking, it has a crispy outer crust and distinct inner layers. The production process uses a slow fermentation at low temperature, resulting in a rich aroma and soft texture.
Creamy Nutty DirtyA creamy, nutty twist on the classic Dirty, featuring rich cream, toasted nuts, and a hint of espresso for a luxurious finish.
Osmanthus Cream Cheese BagelA soft bagel filled with creamy cheese and topped with osmanthus syrup, offering a sweet and aromatic treat.
Osmanthus LatteGuìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
Olive Salt BreadOlive salt bread is made with flour, olive brine, and salt, offering a salty flavor with the taste of olives.
Sea Salt RollSea salt rolls are a type of dough-based food made primarily from flour and seasoned with sea salt. The dough is kneaded, fermented, flattened, then rolled into a tube or spiral shape before being sliced and steamed or baked. The finished product has a soft outer layer with a subtle salty aroma.
Australian WhiteAustralian White is a beef dish where sliced beef is stir-fried with onions, carrots, and other vegetables, seasoned with soy sauce and oyster sauce, then thickened with a cornstarch slurry. Proper heat control ensures tender meat and rich sauce.
Oatmeal Osmanthus LatteOat milk桂花 latte is made with oat milk, espresso, and osmanthus syrup or dried osmanthus flowers. Oat milk adds smoothness, coffee brings mild bitterness, and osmanthus adds a sweet floral aroma.
Cinnamon Apple PieCinnamon apple pie is a Western dessert made primarily with fresh apples and cinnamon powder to enhance its aroma. The crust is crispy, while the filling offers a perfect blend of apples and cinnamon. After baking, it fills the air with irresistible fragrance and features soft, juicy apple flesh.
Cranberry Cheese BagelCranberry cheese bagel is a bread that blends fruity and dairy flavors. Made with fresh cranberries and smooth cheese as the main ingredients, the bagel has a golden, crispy crust and a soft, porous interior. During preparation, cranberries and cheese are mixed and wrapped into the dough, then baked until fully cooked, resulting in an appealing color and rich texture.