Ban Hu Ju Private Kitchen
特色菜 · ⭐ 4.2
Northeast corner of the intersection of Mutong Road and Tie Si Ju Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Northeast corner of the intersection of Mutong Road and Tie Si Ju Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Glutinous Rice Balls, Hanshui Lake Giant Softshell Turtle, Hanshou Lake Softshell Turtle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 特色菜
- Rating: 4.2
- Address: Northeast corner of the intersection of Mutong Road and Tie Si Ju Road
- Popular dishes: Glutinous Rice Balls, Hanshui Lake Giant Softshell Turtle, Hanshou Lake Softshell Turtle Stew, Boston Lobster, Braised Perch in Bird's Nest Soup
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Dishes
Glutinous Rice BallsGlutinous rice balls are made from glutinous rice flour, filled with sweet fillings like red bean paste or sesame, and steamed to a soft, chewy texture.
Hanshui Lake Giant Softshell TurtleHanshui Lake Giant Softshell Turtle is a Hunan specialty featuring fresh softshell turtle from Hanshui Lake, gently stewed with ginger, scallions, and garlic for a rich, tender flavor.
Hanshou Lake Softshell Turtle StewHanshou Lake softshell turtle stew is made with fresh turtles from Hanshou Lake, combined with chicken, ham, and mushrooms, slowly simmered in a clay pot. The broth is golden yellow, rich and savory, with tender turtle meat full of nutrients.
Boston LobsterBoston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
Braised Perch in Bird's Nest SoupMainly made with perch and bird's nest soup base, slowly stewed. The fish meat is tender, the broth clear and refreshing, blending the nourishing essence of bird's nest with the freshness of fish.
Garlic Butter Boston LobsterFresh Boston lobster steamed with garlic butter and white wine, resulting in tender meat and rich aroma.
Steamed Lobster with Garlic Rice NoodlesSteamed lobster with garlic and vermicelli is a dish featuring clean lobster placed on a plate, topped with soaked vermicelli and sautéed garlic, then steamed until tender. It's rich in flavor and has a satisfying texture.
Wild Eel StewA hearty stew made with wild-caught eels, simmered slowly with ginger, garlic, and chili for a rich, savory flavor.
Tieguanyin Baked PrawnFresh prawns are marinated with Tieguanyin tea leaves and then baked, resulting in tender shrimp with a rich tea aroma.
Spicy Beef Brisket PotSpicy beef brisket pot features beef brisket with potatoes, carrots, and seasonings like doubanjiang, chili, and Sichuan peppercorns, slow-cooked to tender perfection.
Black Hair Pork with Bamboo ShootsBlack hair pork is simmered with fresh bamboo shoots, resulting in tender meat and crisp bamboo shoots with a rich, savory broth. Main ingredients are black hair pork and bamboo shoots, cooked slowly to preserve natural flavors.