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Zhang Qing BBQ · Halal

Barbecue · ⭐ 4.1

20 meters north of No. 50 Beiguangji Street (west side of Xidajie Parkson), west side of the road

Dishes

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  Mixed Mafei

  A traditional Chinese noodle dish made with hand-formed dough and mixed vegetables and meat, served in a savory broth.
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  Eight Treasure Porridge

  Eight Treasure Porridge is a rice-based porridge made by simmering rice with various ingredients. Common ingredients include lotus seeds, red dates, longan, peanuts, red beans, mung beans, glutinous rice, and black rice. After soaking, these are cooked together until soft and thick, preserving the natural flavors without excessive seasoning.
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  Chilled Hawthorn Soup

  A chilled soup made from hawthorn berries, sweet and tangy, perfect for summer refreshment.
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  涮牛肚豆皮

  涮牛肚豆皮是一道以牛肚和豆皮为主要食材的菜品，牛肚经过清洗处理后切片，豆皮泡发后备用。将牛肚和豆皮放入沸水中快速涮煮，使其熟透，保持食材的嫩滑口感。通常搭配蘸料食用。
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  Grilled Beef Sausage

  Grilled beef sausage made from fresh beef, seasoned and stuffed into casings, then marinated and baked. It has a cylindrical shape, slightly charred surface, and firm inner texture.
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  Grilled Salted Beef筋

  Roasted salt筋 is a dish made from the tendon membrane of beef shank, marinated and grilled over charcoal or in an oven. It's seasoned with salt, soy sauce, and spices to create a firm, chewy texture with rich flavor.
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  Grilled Tendon

  Grilled tendon is a Chinese snack made from beef or pork tendons, marinated and grilled over charcoal, offering a chewy texture and savory flavor.
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  Grilled Lean Meat

  Roast lean is a grilled dish primarily made with lean meat, typically pork tenderloin or lean beef, marinated and then grilled in an oven or over charcoal until the surface is slightly charred and the inside is fully cooked.
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  Roasted Lamb

  Roast lamb is a dish primarily made with lamb as the main ingredient. To prepare it, first cut the lamb into bite-sized pieces and marinate it to infuse flavor. Then, roast the meat over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, season to taste with spices such as cumin powder or chili powder for added aroma.
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  Grilled Pork with Fat and Lean

  Roast pork belly is a dish made primarily from pork belly, sliced or cubed, marinated and then roasted. Seasonings like soy sauce, sugar, and cooking wine are added to create a crispy exterior and tender interior with rich flavor.
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  Grilled Fish Fillet

  Grilled fish fillet is a dish made by marinating fresh fish fillets and grilling them until tender and flavorful, often served with vegetables and sauce.
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  Crispy Golden Roasted Oil Naan

  Crispy golden roasted oil naan is made from flour, yeast, edible oil, and salt. After fermentation, it is rolled into round dough and brushed with oil before being baked in a high-heat oven until golden and crisp, featuring a fragrant crispy crust and soft interior with rich wheat and oil aroma.
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  Milk Egg Glutinous Rice Wine

  Milk egg glutinous rice wine is a dessert made primarily from milk, eggs, and glutinous rice wine. The preparation is simple: first heat the milk to just below boiling point, then beat in the eggs and mix well, finally add the glutinous rice wine and cook until thickened.
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  Plum Syrup and Osmanthus Rice Wine Combo

  A refreshing blend of plum syrup and sweet rice wine with osmanthus, served chilled for a balanced, aromatic drink.

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