Jing Shen • Lei Jiao Rice (Zheyoushan Branch)
小吃快餐 · ⭐ 4.1
Floor 2, Zhe You Shan
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Floor 2, Zhe You Shan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Xinjiang Tomatoes Mash Rice, Original Mom's Sweet and Sour Pork, Spicy Double Pepper Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.1
- Address: Floor 2, Zhe You Shan
- Popular dishes: Two Xinjiang Tomatoes Mash Rice, Original Mom's Sweet and Sour Pork, Spicy Double Pepper Rice, Fengshen Chili and Pork Rice Bowl, New-style Braised Pork Rice
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Dishes
Two Xinjiang Tomatoes Mash RiceA dish made by mashing two Xinjiang tomatoes with rice, garlic, and herbs, resulting in a tangy and savory flavor.
Original Mom's Sweet and Sour PorkA classic Northeastern Chinese dish featuring crispy fried pork tenderloin tossed in a sweet and sour sauce, known for its tender texture and balanced flavor.
Spicy Double Pepper RiceA spicy rice dish featuring fresh green and red peppers, stir-fried with garlic and served over rice for a bold, aromatic flavor.
Fengshen Chili and Pork Rice BowlA spicy and savory rice bowl featuring stir-fried pork and chili peppers, served over steamed rice for a bold, aromatic meal.
New-style Braised Pork RiceA modern take on traditional braised pork rice, featuring tender pork belly simmered in a savory sauce and served over steamed rice.
Preserved Vegetable Braised Pork Rice BowlA savory dish featuring slow-cooked pork belly and preserved vegetables served over steamed rice.
Steamed Pumpkin with Red DatesRed date steamed pumpkin is a dish made primarily with pumpkin and red dates. Pumpkin is peeled, cut into pieces, and steamed together with red dates until soft. No additional seasonings are added to preserve the natural flavors of the ingredients.
Minced Pork with Sour BeansSautéed minced pork with pickled beans is a home-style dish, primarily made with minced pork and fermented pickled beans. The preparation typically involves stir-frying the minced pork first, then adding the pickled beans and stir-frying together to fully blend flavors, resulting in a tangy, spicy, and crunchy texture.
Shrimp Dried Noodles with Scallion OilShrimp dry oil noodles feature noodles tossed with dried shrimp and fragrant scallion oil. Cooked noodles are mixed with sautéed scallion oil and rehydrated dried shrimp, creating a savory, umami-rich dish.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Fragrant Crispy Pork Knuckle Rice BowlA flavorful rice bowl featuring crispy fried pork knuckles marinated in a secret spice blend, served over steamed rice and topped with a savory sauce for a satisfying crunch and rich taste.
Braised Pork Ribs Rice BowlBraised pork ribs with vegetables in a savory sauce, served over steamed rice.