Starbucks (Changsha Runhe Rainbow Mall Store)
咖啡 · ⭐ 3.4
Runhe Rainbow Mall, at the intersection of Huangjin Avenue and Puri Avenue, Yueliangdao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Runhe Rainbow Mall, at the intersection of Huangjin Avenue and Puri Avenue, Yueliangdao Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium Cup, Decaf Extract Truffle-Shape Chocolate Flavor Latte, Decaffeinated Ruby Chocolate Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.4
- Address: Runhe Rainbow Mall, at the intersection of Huangjin Avenue and Puri Avenue, Yueliangdao Subdistrict
- Popular dishes: Medium Cup, Decaf Extract Truffle-Shape Chocolate Flavor Latte, Decaffeinated Ruby Chocolate Latte, Good Luck Book Cake, Star Delight Mini Tart
China trip · China travel
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Dishes
Medium CupA medium cup is a common drink container size, typically used for milk tea, juice, coffee, and more. Main ingredients include tea, milk, syrup, fruit, or ice. Recipes vary with different combinations. Mix ingredients in proportion, stir well, pour into a medium cup, often with ice or cream foam—ideal for immediate consumption.
Decaf Extract Truffle-Shape Chocolate Flavor LatteMade with decaf coffee extract and milk, flavored with chocolate syrup, shaped like truffles, and dusted with cocoa powder or chocolate chips. Smooth texture with rich chocolate aroma and subtle creaminess.
Decaffeinated Ruby Chocolate LatteDecaffeinated ruby chocolate latte is made with decaf coffee, ruby chocolate sauce, and milk, offering a rich flavor with a subtle sweetness and cocoa aroma.
Good Luck Book CakeGood Luck Book Cake is a dessert with a book-shaped design, usually made of multiple layers of sponge cake or chiffon cake, and decorated with icing or cream to resemble pages. It may contain fillings such as chocolate, fruit, or cream inside.
Star Delight Mini TartA delicate dessert featuring a crisp tart shell filled with creamy filling and fresh fruit, crafted for a luxurious bite.
Star Enjoy MacaronA refined French dessert featuring colorful sugar shells and delicate almond meringue, filled with vanilla cream or fruit jam, offering a perfect balance of crispness and softness.
Truffle Chocolate Flavored Matcha LatteTruffle chocolate flavored matcha latte is made with matcha powder, milk, and truffle chocolate sauce, with sugar added for taste. It is mixed evenly to create a rich and smooth texture with the fragrance of matcha and the sweet, creamy flavor of truffle chocolate.
Truffle Chocolate Flavored LatteA latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Sweetheart BitesSweetheart Bites is a traditional dessert made primarily from glutinous rice flour, mixed with sugar and a small amount of oil to form a dough, then filled with sweet fillings such as red bean paste or lotus seed paste, shaped into small forms, and steamed.
Black Tea Coffee Latte YinyangA fusion drink blending black tea and coffee, mixed with milk for a smooth, layered flavor combining tea aroma and coffee richness.
芥香金枪鱼法棍三明治芥香金枪鱼法棍三明治是一款融合风味的轻食。以酥脆的法棍面包为基底,夹入混合了芥末酱的金枪鱼泥,搭配新鲜生菜、番茄片和酸黄瓜。金枪鱼泥口感绵密细腻,芥末带来微冲的刺激感,与蔬菜的清爽、法棍的香脆形成层次丰富的口感。整体味道咸鲜中带着芥末的微辣与清香,是一款开胃又饱腹的简餐。
Berry Flavor American (Large)Berry Flavor American (Large) is a drink made with fresh berries, ice, and a sweet base. It has a refreshing taste with a strong fruit aroma.
Golden Tangerine Cloud LatteGolden tangerine velvet latte made with fresh tangerine juice and milk, sweetened to taste, blended smoothly and topped with a delicate layer of froth for a cloud-like texture. No artificial flavors or colors added.
Golden Orange Cloud Latte (Medium)Golden Orange Cloud Latte (Medium) is a drink made with golden orange juice, milk, and concentrated coffee, with a smooth texture and a light fruit and dairy aroma.
Golden Tangerine Tieguanyin LatteGolden tangerine oolong tea latte made with fresh tangerines and oolong tea, mixed with milk or plant-based milk, and topped with sliced tangerines or juice. Serve chilled or over ice.
Golden Tangerine Americano (Medium)Golden tangerine-flavored American coffee, made by blending freshly squeezed tangerine juice with rich American coffee, creating a unique fruit aroma and coffee flavor. The medium size is perfectly balanced for daily enjoyment.
Golden Roasted Vanilla Almond LatteA smooth almond milk latte infused with vanilla and golden roasted notes, offering a rich, aromatic coffee experience.