Lao Jiangfu Braised Chicken Rice (Guli Branch)
小吃快餐 · ⭐ 3.6
No. 49 Zhenrong Road, Gulǐ Community
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 49 Zhenrong Road, Gulǐ Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nongfu Spring Vitamin Water, Nongfu Spring Vitamin Water, Baby bok choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 49 Zhenrong Road, Gulǐ Community
- Popular dishes: Nongfu Spring Vitamin Water, Nongfu Spring Vitamin Water, Baby bok choy, Trending Sparkling Water, 西红柿鸡蛋盖浇饭
China trip · China travel
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Dishes
Nongfu Spring Vitamin WaterA refreshing beverage made from natural mineral water enriched with vitamins, ideal for hydration and daily nutrition.
Nongfu Spring Vitamin WaterA bottled beverage rich in vitamins, made from natural mineral water with added B-complex and C vitamins. Refreshing and ready to drink.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Trending Sparkling WaterA refreshing beverage made by infusing natural mineral water with carbonation and fruit or herbs for a light, bubbly taste.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底，上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒，加入适量调味料，使汤汁浓郁，覆盖在热米饭上。
Green Pepper and Potato Noodles with RiceGreen pepper and potato stir-fry over rice, made by slicing potatoes and green peppers, stir-frying them together with seasonings, then serving on top of steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.
Yellow Braised Chicken with Mixed VegetablesA hearty dish of chicken and mixed vegetables simmered in a savory yellow broth, rich in flavor and nutrition.