Called a Fried Chicken
小吃快餐 · ⭐ 3.5
Room 103 (East Entrance), 1st Floor, Building 10, Yard 1, Tan Ying North Street, Tan Ying Area
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103 (East Entrance), 1st Floor, Building 10, Yard 1, Tan Ying North Street, Tan Ying Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Drumstick, Fried Potato Tower, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 103 (East Entrance), 1st Floor, Building 10, Yard 1, Tan Ying North Street, Tan Ying Area
- Popular dishes: Fried Drumstick, Fried Potato Tower, Grilled Sausage, Juicy Chicken Leg Roll, Crispy Chicken Strips
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Dishes
Fried DrumstickFried drumstick is a deep-fried dish made from pork hind leg. The meat is cut into pieces or strips, marinated, then coated with starch or batter before frying until crispy outside and tender inside.
Fried Potato TowerFried potato towers are made by cutting potatoes into strips or slices, coating them in starch or batter, then frying until golden and crispy. Often served as a snack or side dish.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Juicy Chicken Leg RollJuicy chicken thigh rolls wrapped in boneless chicken thigh meat, filled with cheese, ham, or vegetables, marinated, rolled, skewered, then pan-fried or grilled for a crispy exterior and molten interior.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Duck SkewersDuck meat skewers are made with fresh duck meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the skewers are slowly grilled over charcoal fire until the outer skin turns golden and slightly charred, while the meat remains tender and juicy. For best flavor, enjoy with a specially prepared sauce.