Big Sister Grilled Steak
日料 · ⭐ 3.6
Shop 7, Ground Floor, Basement Level 1–1, Building 8, Jingwang Home Community Phase IV, Cuigezhuang Township, Chaoyang District
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 7, Ground Floor, Basement Level 1–1, Building 8, Jingwang Home Community Phase IV, Cuigezhuang Township, Chaoyang District. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Grilled Noodles, Squid, Lettuce Wraps.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 日料
- Rating: 3.6
- Address: Shop 7, Ground Floor, Basement Level 1–1, Building 8, Jingwang Home Community Phase IV, Cuigezhuang Township, Chaoyang District
- Popular dishes: Double Egg Grilled Noodles, Squid, Lettuce Wraps
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double Egg Grilled NoodlesDouble egg grilled cold noodles are made by frying two eggs with cold noodles on a griddle. The noodles and eggs cook together, forming a crispy texture. Served with sauce and garnishes like green onions and cilantro.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Lettuce WrapsSpring roll wraps use lettuce leaves to enclose seasoned fillings like pork, shrimp, carrot, and cucumber, then rolled and eaten. Wash and dry lettuce, prepare filling by cooking or mixing, then wrap in lettuce leaves.