Starbucks Reserve (Tianjin Wanda Plaza Branch)
咖啡 · ⭐ 4.1
Unit L1-045-2, Level 1, Galaxy International Shopping Center, No. 9, Leyuan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Unit L1-045-2, Level 1, Galaxy International Shopping Center, No. 9, Leyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Shaken Lemon Tea, Toffee Hazelnut Crunch Latte, 樱花初绽抹茶拿铁.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.1
- Address: Unit L1-045-2, Level 1, Galaxy International Shopping Center, No. 9, Leyuan Road
- Popular dishes: Iced Shaken Lemon Tea, Toffee Hazelnut Crunch Latte, 樱花初绽抹茶拿铁, Hot Oat Caramel Macchiato, American Coffee
China trip · China travel
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Dishes
Iced Shaken Lemon TeaIced shaken lemon tea is made with fresh lemon slices, black or green tea, sweetened with syrup or honey, mixed by shaking with ice, then served in a glass over ice.
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
樱花初绽抹茶拿铁樱花初绽抹茶拿铁以新鲜牛奶为基底，加入抹茶粉调制而成，顶部点缀樱花形状的奶油或糖霜装饰。制作时将抹茶粉与少量热水搅拌均匀后，与加热后的牛奶混合，形成细腻顺滑的饮品。
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Mango Starburst FrappuccinoMango Passion Fruit Tea Frappuccino is a beverage made from fresh mango flesh and passion fruit juice, blended with a refreshing tea base and processed into a smooth ice slush through high-speed blending. It is topped with light whipped cream and decorated with scattered fruit pieces.
轻盈黑森林拿铁轻盈黑森林拿铁以浓缩咖啡为基底，加入冷藏牛奶和少量糖浆调和，顶部覆盖打发奶油，并点缀樱桃酱与可可粉。制作过程中使用冷萃咖啡或冰咖啡，确保口感清爽。
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.
Malted Cold BrewMalt Cold Brew is an innovative cold beverage made primarily from selected malt, extracted through a special process to capture its essence, then finely blended with premium ice cream and fresh milk to create a silky smooth texture. A light dusting of malt powder on top adds a unique flavor to this drink.
Black Forest MochaBlack Forest Mocha is a fusion dessert made primarily from chocolate cake, whipped cream, cherry jam, and espresso. To prepare it, slice the chocolate cake, spread cherry jam on each layer, add whipped cream, then pour espresso over the top. Finish with a dusting of cocoa powder and fresh cherries for decoration.