Longxing Restaurant (Jianshe East Road Branch)
Home-style Chinese cuisine · ⭐
50 meters west of the intersection of Jianshe Road and Zhihui Street, south side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters west of the intersection of Jianshe Road and Zhihui Street, south side of the road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Enoki Mushrooms, Meat and Vegetable Platter, Silver Ear Mushroom and Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Home-style Chinese cuisine
- Rating:
- Address: 50 meters west of the intersection of Jianshe Road and Zhihui Street, south side of the road
- Popular dishes: Mixed Enoki Mushrooms, Meat and Vegetable Platter, Silver Ear Mushroom and Pork, Scallion and Egg Stir-Fried Flatbread, Spicy Fish Offal Stir-fry
China trip · China travel
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Dishes
Mixed Enoki MushroomsA cold dish featuring enoki mushrooms as the main ingredient. After blanching and draining, the mushrooms are mixed with garlic, scallions, chili oil, soy sauce, vinegar, sugar, and sesame oil.
Meat and Vegetable PlatterA mixed meat and vegetable platter featuring pork, chicken, tofu, greens, carrots, and wood ear mushrooms. Meat is sliced or cubed and blanched or stir-fried; vegetables are blanched or lightly stir-fried. All ingredients are neatly arranged on a plate for a colorful, balanced dish.
Silver Ear Mushroom and PorkA Chinese dish made with silver ear mushroom and pork, simmered together for a tender and savory flavor.
Scallion and Egg Stir-Fried FlatbreadScallion egg stir-fried flatbread is a home-style dish using scallions, eggs, and flatbread. Cut scallions, scramble eggs, and break flatbread into pieces. Stir-fry eggs first, then scallions, add flatbread, mix with eggs to absorb flavors.
Spicy Fish Offal Stir-fryA spicy stir-fry dish made with fish offal and aromatic spices, popular in Sichuan cuisine.