Xiaoshandong Roasted Bone (Shuangcheng Branch)
小吃快餐 · ⭐ 3.8
Commercial Units No. 5–6, West Side of Building 19, Jinrong International Phase II, Huayuan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Units No. 5–6, West Side of Building 19, Jinrong International Phase II, Huayuan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Soaked Bayberry, Small Pot Chicken Hands, Spicy Jellyfish Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: Commercial Units No. 5–6, West Side of Building 19, Jinrong International Phase II, Huayuan Street
- Popular dishes: Ice-Soaked Bayberry, Small Pot Chicken Hands, Spicy Jellyfish Salad, Grilled Shrimp, Roasted Kidney
China trip · China travel
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Dishes
Ice-Soaked BayberryA refreshing cold dish made by soaking fresh bayberries in chilled sugar water, resulting in a sweet and tangy flavor.
Small Pot Chicken HandsA home-style dish made with chicken thighs, potatoes, and peppers, slowly stewed in a small pot for rich, savory flavor.
Spicy Jellyfish SaladA refreshing cold dish made with jellyfish and vegetables, dressed in a spicy vinegar-based sauce for a tangy and bold flavor.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Roasted KidneyRoasted offal is a dish made primarily from pig or lamb kidneys, which are marinated and then grilled over charcoal. The kidneys are sliced, seasoned with a special sauce to infuse flavor, then threaded onto bamboo skewers and slowly roasted over charcoal until the surface turns golden and fills the air with aroma.
Grilled Vegetable RollsGrilled vegetable rolls are made by wrapping seasoned meat or vegetarian fillings in fresh vegetables such as lettuce, purple cabbage, and carrots. The vegetables are washed, dried, filled, rolled, and then baked in an oven or on a grill until the surface is slightly charred, preserving the original flavors of the ingredients.
Special Roasted Pork SpinePork spine marinated and grilled over charcoal, resulting in crispy skin and tender, juicy meat with rich flavor.
Century Egg Tofu PuddingPreserved egg tofu salad is made with soft tofu and chopped century eggs. After chilling, the tofu is cut into small pieces and mixed with diced century eggs, then seasoned with soy sauce, sesame oil, and scallions.
Egg and Potato SlicesA home-style dish made with eggs and potatoes, sliced and stir-fried together for a savory, satisfying flavor.