Wild House
咖啡 · ⭐ 4.5
No. 8, Ma’anshan Xincun
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Ma’anshan Xincun. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Matcha Grapefruit Basque, Bubble Berry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 4.5
- Address: No. 8, Ma’anshan Xincun
- Popular dishes: Dirty, Matcha Grapefruit Basque, Bubble Berry, Sea Salt Cream Cold Brew, Caramel Macchiato
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Matcha Grapefruit BasqueA Japanese-inspired dessert featuring a creamy Basque cake infused with matcha and grapefruit jam, offering a balanced sweet and slightly bitter flavor.
Bubble BerryA refreshing drink made with fresh strawberries and sparkling water, sweetened with syrup or honey. Perfect for summer.
Sea Salt Cream Cold BrewA refreshing fusion drink featuring cold brew coffee topped with a creamy sea salt layer, offering a balanced salty-sweet flavor.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Classic TiramisuClassic tiramisu is an Italian dessert made primarily from ladyfingers, espresso, mascarpone cheese, eggs, sugar, and cocoa powder. To prepare it, ladyfingers are soaked in coffee liquid and placed at the bottom of a container, then covered with a layer of cream made from egg yolks, sugar, and mascarpone cheese. This process is repeated to build layers, after which the dessert is chilled for several hours to set. Finally, it is dusted with cocoa powder.
Wild West AmericanA fusion dish featuring grilled steak, smoked chili sauce, and roasted vegetables for a bold, layered flavor.
Berry TiramisuBerry tiramisu made with mascarpone cheese, eggs, sugar, and ladyfingers, layered with fresh strawberries, blueberries, and more. Mix egg yolks and sugar, blend with mascarpone, fold in whipped egg whites, spread on coffee-soaked fingers, top with berries, then chill for several hours.
Pineapple BubblesA sweet snack made with fresh pineapple, eggs, and starch, fried until crispy outside and tender inside, offering a delightful bubble-like texture.