Private Kitchen (Dobao Ya Ju)
特色菜 · ⭐ 3.6
No. 131 Duobao Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131 Duobao Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Lamb, King Shrimp, Bok Choy Stir-Fried with Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 3.6
- Address: No. 131 Duobao Road
- Popular dishes: Braised Lamb, King Shrimp, Bok Choy Stir-Fried with Pork, Stir-Fried Lettuce, Stewed Tilapia
China trip · China travel
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Dishes
Braised LambA traditional Chinese dish made by slow-cooking lamb with spices and seasonings until tender and flavorful.
King ShrimpKing Shrimp is a dish made with large shrimp and seasonings such as green onions, ginger, and garlic. It is mainly stir-fried or deep-fried to retain the freshness and texture of the shrimp.
Bok Choy Stir-Fried with PorkFresh bok choy stir-fried with pork slices, a simple and nutritious dish popular in Chinese households.
Stir-Fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Wash and tear the lettuce into small pieces, then quickly stir-fry in hot oil. Add seasonings like salt and garlic, and cook until the lettuce softens.
Stewed TilapiaStewed tilapia is a dish featuring tilapia as the main ingredient, typically simmered with ginger slices and green onions in water or broth until the fish is tender and the sauce is rich.
Vegetable and Meat StewVegetable and meat stew is a dish mainly made with vegetable hearts and meat, simmered together with fresh vegetable hearts and pork or beef, with a delicious taste and rich nutrition.
Scallion Potato SlicesScallion Potato Slices is a Chinese home-style dish made with potatoes and scallion segments. Potatoes are sliced and mixed with chopped scallions, then stir-fried. The texture is crisp and tender, with a fragrant flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Water Spinach with BeefWater Spinach with Beef is a stir-fry dish made with water spinach and beef. The water spinach is washed and cut into pieces, and the beef is sliced and stir-fried together with the spinach, with simple seasoning to highlight the natural flavor of the ingredients.
Black RiceBlack rice is a staple food made primarily from black rice, soaked and cooked or steamed. Black rice has a purple husk and is rich in anthocyanins and nutrients. It's often mixed with regular rice or used alone, then cooked until tender in a pot or rice cooker.