Old Lady Seafood Noodles
小吃面食 · ⭐ 3.5
No. 25, Daqing Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25, Daqing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Seafood Noodles Set, 30 Yuan Dish, Family Feast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.5
- Address: No. 25, Daqing Road
- Popular dishes: Seafood Noodles Set, 30 Yuan Dish, Family Feast, Family Feast 30 Yuan, Pork Chop
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Dishes
Seafood Noodles SetA flavorful seafood noodle dish featuring shrimp, squid, clams, and more, served with handmade noodles in a rich broth.
30 Yuan DishA savory stir-fry dish made with pork, green peppers, and onions, cooked quickly to retain freshness and flavor.
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Family Feast 30 YuanFamily Feast is a traditional Chinese dish made with pork, chicken, shrimp, mushrooms, tofu skin, vermicelli, and greens. Ingredients are sliced and simmered in broth or water, resulting in a rich, balanced flavor and nutritious meal.
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
Seafood Rice NoodlesSeafood rice noodles is a soup made with rice noodles and seafood like shrimp, squid, and clams. Cooked rice noodles are added to broth, then simmered with seafood ingredients, and garnished with green onions or cilantro as desired.
Fried Spanish MackerelFried hairtail is a Chinese dish primarily made with hairtail fish. After cleaning, the fish is marinated with cooking wine and ginger slices to remove fishy odor, then coated with a thin layer of starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a fragrant, crunchy exterior and tender, fresh fish meat.
Fried Fish Seafood NoodlesA dish combining crispy fried fish and fresh seafood in a savory noodle bowl, offering a rich and satisfying taste.
Pan-fried Spanish MackerelPan-fried eel is a dish using eel as the main ingredient. Clean and cut the eel, marinate with rice wine and salt, then pan-fry until golden brown on both sides for a crispy exterior and tender inside.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams thoroughly and stir-frying or steaming them with seasonings such as garlic and ginger to preserve their natural flavor.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams and steaming or stir-frying them with seasonings such as garlic and ginger, to preserve their natural freshness and flavor.
Fresh Shrimp Fish Ball Clam Yellow Croaker Seafood NoodlesA flavorful seafood noodle dish featuring fresh shrimp, fish balls, clams, and yellow croaker in a savory broth.