NothingButCoffee No Thing to Do (Beijing Road Store)
咖啡 · ⭐ 4.1
No. 86 Qingshuihao Road, Level 1
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 86 Qingshuihao Road, Level 1. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Combo Coffee, Dirty, Ice Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 86 Qingshuihao Road, Level 1
- Popular dishes: Combo Coffee, Dirty, Ice Americano, Latte, Tiramisu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Combo CoffeeA combo coffee meal pairs coffee with desserts or main dishes, typically including one cup of coffee and a pastry or sandwich. Key ingredients are coffee beans, milk (optional), sugar, and the accompanying food. Coffee is brewed and served with pre-made items.
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Japanese Baked CustardA silky Japanese custard made by baking eggs, milk, and sugar in a water bath, known for its delicate texture and subtle sweetness.
Lemon Coconut LatteA refreshing drink made by blending fresh lemon juice with coconut milk and espresso. Balanced tartness and sweetness, with natural coconut aroma and coffee richness, suitable for both hot and cold serving.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Raw Cheese Pineapple TartRaw Cheese Pineapple Tart is a dessert made with fresh cheese, pineapple, and puff pastry. Pineapple slices are placed on the puff pastry, then covered with fresh cheese and baked until golden.
Strawberry CubesStrawberry small square is a dessert made primarily with fresh strawberries and milk. Strawberries are diced and mixed with condensed milk or whipped cream, poured into a square mold, chilled until set, then cut into small cubes for a smooth, delicate texture.
Ultra-Extraction Black CoffeeMade from high-quality coffee beans using low-temperature slow extraction for rich aroma and full-bodied flavor. No sugar or milk added, highlighting pure bitterness and lingering aftertaste.