Feilin Coffee (Dongjie Branch)
咖啡 · ⭐ 4.0
No. 50, Wuxian Lane
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 50, Wuxian Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Coffee, SOE American, Ice Boke Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.0
- Address: No. 50, Wuxian Lane
- Popular dishes: Dirty Coffee, SOE American, Ice Boke Coffee, Colombian Huila Geisha, Elegant Dish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty CoffeeDirty coffee is made by adding milk or foam to espresso, creating a layered effect with a messy, uneven surface. Sweeteners or cocoa powder can be added for flavor.
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Ice Boke CoffeeIce Boke coffee is made by mixing espresso with concentrated milk (Ice Boke), resulting in a rich, smooth, and naturally sweet beverage perfect for cold enjoyment.
Colombian Huila GeishaA specialty coffee made from Colombian Geisha beans, brewed using cold brew or pour-over methods for a bright, floral and citrusy flavor profile.
Elegant DishDote is a dish primarily made with pork, usually sliced or shredded lean meat stir-fried with scallions, ginger, garlic, and seasonings like soy sauce and cooking wine for tender, flavorful results.
DianhongDianhong is a dish featuring Yunnan specialty ingredients, primarily fresh tea leaves (usually Dianhong工夫 tea) and chicken or pork, prepared through blanching, stir-frying, and stewing. The tea and meat are cooked together, allowing the meat to absorb the tea aroma for a unique flavor.
Oat Milk LatteA creamy coffee beverage made by blending espresso with oat milk, offering a smooth and naturally sweet taste.
YirgacheffeYirgacheffe is a coffee beverage made from beans sourced in the Yirgacheffe region of Ethiopia, primarily using freshly roasted Yirgacheffe coffee beans and hot water. It's typically brewed using pour-over or drip methods, where ground coffee is placed in a paper filter and slowly extracted with hot water to produce a clear, flavorful brew.
Energy Double Egg SandwichA hearty sandwich featuring two fried eggs between toasted bread, with lettuce and tomato for a nutritious and satisfying meal.