Oriental Restaurant
其他美食 · ⭐ 3.5
320 meters east of the intersection of Zhenguan Road and Provincial Highway 108
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 320 meters east of the intersection of Zhenguan Road and Provincial Highway 108. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Spicy Beef Tripe Salad, Big Plate Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 3.5
- Address: 320 meters east of the intersection of Zhenguan Road and Provincial Highway 108
- Popular dishes: Spiced Beef Salad, Spicy Beef Tripe Salad, Big Plate Chicken, Walnut and Wood Ear Mushroom Salad, Fried Shrimp
China trip · China travel
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Spicy Beef Tripe SaladCold beef tripe salad made by cleaning, boiling, and slicing beef tripe, then mixing with garlic, chili, and cilantro.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Walnut and Wood Ear Mushroom SaladA cold dish made with wood ear mushrooms and walnuts, seasoned and mixed for a crisp, nutritious bite.
Fried ShrimpFried shrimp is a dish made with fresh shrimp, marinated and coated in starch or batter before being deep-fried until golden and crispy.
Stir-fried Baby Bok Choy SaladA cold dish made by quickly mixing tender baby bok choy with garlic, chili oil, and seasonings for a crisp, savory flavor.
Blueberry YamBlueberry yam is a dessert made primarily from yam and blueberry sauce. The preparation typically involves steaming the yam until tender, mashing it into a paste, mixing in an appropriate amount of sugar to taste, shaping it into desired forms, and finally drizzling with blueberry sauce for both decoration and flavor.