Memory 23 Yuan All-You-Can-Eat Hot Pot
Hot pot · ⭐ 3.4
Approx. 30 meters west of Yanye Company–Staff Residential Building, South Qinling Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 30 meters west of Yanye Company–Staff Residential Building, South Qinling Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Clear Oil Pot, Tomato Hot Pot, Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.4
- Address: Approx. 30 meters west of Yanye Company–Staff Residential Building, South Qinling Road
- Popular dishes: Clear Oil Pot, Tomato Hot Pot, Spicy Hot Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Clear Oil PotClear oil stir-fry is a home-style dish made by sautéing ingredients like pork slices or vegetables in lard or vegetable oil with aromatics such as scallions, ginger, and garlic. Water is not added or used minimally, relying instead on the natural moisture and fat of the ingredients to preserve their original flavor.
Tomato Hot PotTomato pot is a soup-based dish primarily made with tomatoes. Fresh tomatoes are cut into pieces and boiled with an appropriate amount of water, then various vegetables, meats, or seafood are added for dipping and cooking. Seasonings can be adjusted according to personal taste.
Spicy Hot PotSpicy hot pot is a hot pot dish made by simmering a variety of spices and chili peppers. Main ingredients include various meat slices, seafood, vegetables, and tofu, which are cooked in a spicy and numbing broth and enjoyed for its unique flavor.