Ziyang Liu Fei Chicken and Shrimp Balls (Yiquan Road Branch)
其他美食 · ⭐ 3.4
No. 105 Yiquan Road, Longquan Subdistrict (opposite Lan Gui Fang)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105 Yiquan Road, Longquan Subdistrict (opposite Lan Gui Fang). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Young Ginger Stir-fried Bullfrog, Braised Duck, Spicy Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.4
- Address: No. 105 Yiquan Road, Longquan Subdistrict (opposite Lan Gui Fang)
- Popular dishes: Young Ginger Stir-fried Bullfrog, Braised Duck, Spicy Cucumber Salad, Dan Dan Noodles with Pork Sauce, Sichuan-Style Boiled Frog
China trip · China travel
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Dishes
Young Ginger Stir-fried BullfrogFresh bullfrog stir-fried with young ginger, a spicy and aromatic dish from Sichuan cuisine.
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Sichuan-Style Boiled FrogA spicy Sichuan-style dish featuring tender frog legs cooked in a fiery chili sauce with vegetables, known for its bold, numbing heat and rich flavor.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Pickled Pepper BullfrogFresh bullfrog stir-fried with pickled chili, garlic, and ginger, delivering a tender texture and tangy-spicy flavor.
Frog and Rabbit StewFrog and Rabbit Stew is a dish made primarily with frog and rabbit, usually slow-cooked with various spices and seasonings, resulting in a delicious and tender texture.
Frog Chicken Stir-FryA spicy stir-fry dish made with frog and chicken, seasoned with chili and Sichuan pepper for a bold, numbing flavor.
Fresh Pepper and Frog LegsFresh frog legs stir-fried with green and red peppers, garlic, and ginger, delivering a spicy and aromatic flavor.