Lanweita Fireplace Restaurant (Tongzilin Branch)
Western cuisine · ⭐ 4.6
No. 10 Tongzilin North Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 10 Tongzilin North Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half-Meter Beef Power Pizza, Creamy Pumpkin Soup, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.6
- Address: No. 10 Tongzilin North Road
- Popular dishes: Half-Meter Beef Power Pizza, Creamy Pumpkin Soup, Cream of Mushroom Soup, Italian Meat Sauce Pasta, Tiramisu
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Dishes
Half-Meter Beef Power PizzaA hearty pizza featuring beef, onions, and peppers, topped with special sauce and cheese, baked to perfection.
Creamy Pumpkin SoupCreamy pumpkin soup made with pumpkin as the main ingredient, sautéed with onion and garlic, simmered in broth until tender, blended into a smooth puree, then finished with cream and salt.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian Meat Sauce PastaItalian meat sauce pasta is made with pasta and a rich meat sauce made from ground beef, tomatoes, onions, garlic, and spices. The noodles are cooked and then mixed with the sauce for a flavorful and hearty dish.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Open-Oven Roasted Fish明炉烤鱼是一道以新鲜鱼类为主料，搭配多种香料和蔬菜烤制而成的菜品。制作时，将鱼处理干净后，置于明炉上，以特制的酱料腌制，再配以时令蔬菜，慢烤至金黄酥脆。整个过程保留了鱼肉的鲜嫩，同时使调料充分渗透，香气四溢。
Thai Lemongrass Grilled ChickenThai lemongrass grilled chicken is marinated in a blend of lemongrass, lime leaves, fish sauce, and spices, then grilled to perfection for a fragrant, savory dish.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
American Filet Mignon SteakAmerican Filet Mignon Steak is made from premium beef tenderloin, marinated and grilled to perfection, offering a tender and juicy texture with rich flavor.
American Ribeye SteakAmerican ribeye steak is made from high-quality beef ribeye, marinated and seared to perfection for a rich, tender bite.
Blue Tower Special SaladA fresh salad featuring lettuce, cherry tomatoes, avocado, and grilled chicken breast, tossed in a honey mustard dressing for a light and healthy meal.
Blueberry Ice CreamA creamy ice cream made from fresh blueberries, offering a naturally sweet and slightly tart flavor.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.