Xinyueting · Langjiu Manor Member Center (Gaoxin Road Branch)
江浙菜 · ⭐ 4.1
No. 2 Gaoxin Road, Western International Plaza, 5th Floor
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Gaoxin Road, Western International Plaza, 5th Floor. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-品 Thousand Island Lake Fish Head, Gingered Mustard Greens Sprouts, Song-style Chinese Softshell Turtle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 江浙菜
- Rating: 4.1
- Address: No. 2 Gaoxin Road, Western International Plaza, 5th Floor
- Popular dishes: One-品 Thousand Island Lake Fish Head, Gingered Mustard Greens Sprouts, Song-style Chinese Softshell Turtle, Cantonese Stir-Fried Egg, Yue Ting Three Small Dishes
China trip · China travel
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Dishes
One-品 Thousand Island Lake Fish HeadFresh fish head from Thousand Island Lake, simmered with tofu and ham, resulting in a rich, creamy broth and tender fish meat.
Gingered Mustard Greens SproutsA dish featuring tender mustard greens sprouts lightly dressed with ginger sauce, offering a fresh and savory taste.
Song-style Chinese Softshell TurtleA traditional Chinese dish featuring fresh softshell turtle, slow-cooked with ham, mushrooms, and bamboo shoots in a rich broth.
Cantonese Stir-Fried EggA classic Cantonese dish made with eggs and minced meat, stir-fried to a silky texture and seasoned with light savory flavors.
Yue Ting Three Small DishesA selection of three refined small dishes, typically featuring cold-mixed black fungus, spicy lotus root slices, and garlic stir-fried broccoli—fresh, flavorful, and balanced.
Torn Fragrant Free-range ChickenA fragrant free-range chicken dish, slow-cooked with special spices and served by hand-tearing the meat for enhanced flavor.
Liver-Protecting Herb Chicken SoupA nourishing soup made with liver-protecting herb and old hen, slow-cooked until tender for a clear, health-enhancing broth.
Spicy Sea Cucumber with Crushed Chili and PorkA spicy stir-fry featuring sea cucumber, crushed chili, and pork, combining savory and numbing flavors.
Fragrant Spicy FishA Sichuan dish featuring tender fish fillets stir-fried with vegetables in a fragrant spicy sauce, known for its bold aroma and numbing heat.