Love Soup (Software Park Branch)
小吃快餐 · ⭐ 3.4
No. 94-3, Shuguang Xinercun, Guanshan Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 94-3, Shuguang Xinercun, Guanshan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cream-filled Bun, Smiling Mouth Delight, Pork Rib and Lotus Root Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 94-3, Shuguang Xinercun, Guanshan Avenue
- Popular dishes: Cream-filled Bun, Smiling Mouth Delight, Pork Rib and Lotus Root Soup, Osmanthus Cake, Glutinous Rice Chicken Soup
China trip · China travel
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Dishes
Cream-filled BunA custard bun is a Chinese pastry made with flour as the skin and custard filling as the main interior. To prepare it, fermented flour is rolled into a skin, filled with a custard mixture made from eggs, milk, butter, sugar, and starch, then steamed until cooked. The custard filling has a smooth and delicate texture with a rich dairy aroma.
Smiling Mouth DelightKoukou xiao is a deep-fried snack made with glutinous rice flour and pork. The pork filling is wrapped in a rice dough, shaped into small balls, and fried until golden and crispy. The exterior is crunchy while the inside is savory and aromatic.
Pork Rib and Lotus Root SoupPork rib and lotus root soup is primarily made from pork ribs and lotus roots. After blanching the ribs, they are cooked together with peeled and cubed lotus roots in a pot with water until the ribs become tender and the lotus roots turn soft and sticky. Season to taste and serve.
Osmanthus CakeOsmanthus cake is a traditional dessert made primarily from glutinous rice flour and osmanthus flowers. The ingredients are mixed together and steamed during preparation, resulting in a fragrant aroma of osmanthus and a soft, sticky texture.
Glutinous Rice Chicken SoupA nourishing soup made with free-range chicken, glutinous rice, and medicinal herbs, simmered slowly to create a rich, savory broth.
Red Date Chicken Soup with Goji BerriesRed date and black chicken soup is made by stewing black chicken with red dates and goji berries. After washing and cutting the chicken, it's simmered with red dates and ginger until tender, resulting in a clear broth with a fresh taste.
Red Date Chicken Noodle SoupA nourishing soup made with free-range chicken, red dates, and vermicelli noodles, simmered slowly for a rich, savory flavor.
Cai Fish SoupA savory soup made with fresh cai fish, ginger, and scallions, simmered to perfection for a delicate and nourishing dish.
Crispy Twisted DoughScented crispy twisted dough is a traditional snack made from flour, water, salt, and a little oil. The dough is rolled, cut into strips, twisted, and fried to golden brown. It has a crispy exterior and soft interior with a rich aroma.
Pigeon SoupPigeon soup is primarily made with pigeon, combined with nourishing ingredients such as goji berries and red dates, and slowly stewed. The broth is clear and bright, the meat is tender and flavorful, fully capturing the essence of the ingredients.