岐余食堂·中华料理(崇州万达店)
特色菜 · ⭐ 4.4
4th Floor, Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Wanda Plaza. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bite-sized Beef Cubes, Ice Cream and Coconut Roasted Sweet Potato, Thick Egg Eel Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 4.4
- Address: 4th Floor, Wanda Plaza
- Popular dishes: Bite-sized Beef Cubes, Ice Cream and Coconut Roasted Sweet Potato, Thick Egg Eel Rice, Salted Egg Yolk Pork Rind French Fries, Shrimp Curry Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bite-sized Beef CubesA dish of tender beef cubes stir-fried with vegetables, known for its savory flavor and quick preparation.
Ice Cream and Coconut Roasted Sweet PotatoRoasted sweet potato served with ice cream and coconut flakes, offering a delightful contrast of warm and cold textures.
Thick Egg Eel RiceA rice bowl featuring thick egg omelet wrapped around sweet and savory eel, topped with a rich sauce for a satisfying meal.
Salted Egg Yolk Pork Rind French FriesCrispy fries coated in savory salted egg yolk sauce and topped with crunchy pork rind, creating a rich, umami-packed snack.
Shrimp Curry SoupA flavorful Thai soup made with shrimp, coconut milk, and aromatic spices, offering a rich and spicy taste.
Thick Egg Eel RiceA rice bowl topped with thick omelet and grilled eel, drizzled with savory sauce for a rich, satisfying flavor.
Fried Tofu SushiFried tofu filled with seasoned rice and various fillings, steamed or pan-fried for a soft and savory dish.
Australia M5 Fire Beef SushiAustralia M5 Fire Beef Sushi is made with high-quality Australian M5 beef, rice, seaweed, and sauce. It has a tender and juicy texture with a rich beef flavor.
Australian Premium Wagyu SushiPremium Australian wagyu beef served on sushi rice, delicately prepared with fresh fish and a light sear for rich flavor and texture.
Caramelized PineappleA dessert made by cooking pineapple chunks in a caramel sauce until golden and tender, offering a rich, sweet flavor.
Sour Fermented Vinegar Beef and Seafood Hot PotA hearty hot pot featuring beef and seafood simmered in a tangy fermented vinegar broth, known for its rich, sour-spicy flavor.
Melted Foie Gras Hand RollA fusion dish featuring tender, slow-cooked foie gras blended into a hand-pressed sushi roll with seasoned rice and seaweed.
Sour Cabbage Stir-Fried PotatoA popular home-style dish made by stir-frying sour cabbage with potatoes, offering a tangy and savory flavor.