申记炒鸡(龙誉城店)
小吃快餐 · ⭐ 4.3
Shops S2-121, S2-122, S2-123, Longhu Longyu Center, Xin'anjiang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shops S2-121, S2-122, S2-123, Longhu Longyu Center, Xin'anjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sanhe Stir-fry, Spicy Chicken Feet with Chopped Chili, Spicy Pot Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.3
- Address: Shops S2-121, S2-122, S2-123, Longhu Longyu Center, Xin'anjiang Road
- Popular dishes: Sanhe Stir-fry, Spicy Chicken Feet with Chopped Chili, Spicy Pot Chicken Feet, Spicy Stir-Fried Shrimp, Grilled
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Dishes
Sanhe Stir-fryA home-style dish made by stir-frying pork, green peppers, and onions with garlic for a savory and slightly spicy flavor.
Spicy Chicken Feet with Chopped ChiliA spicy cold dish made from chicken feet marinated in chopped chili, garlic, and ginger, known for its crunchy texture and bold flavor.
Spicy Pot Chicken FeetA spicy Sichuan dish featuring chicken feet fried until crispy and stir-fried with chili, Sichuan pepper, and other seasonings.
Spicy Stir-Fried ShrimpSpicy stir-fried shrimp in a dry pot is made with fresh large shrimp as the main ingredient, combined with辅料 such as onion, green pepper, red pepper, garlic, ginger, and dried chili peppers. It is cooked using high-heat quick stir-frying. The shrimp are deveined and blanched before being stir-fried together with seasonings, then heated in a dry pot to fully blend the flavors.
GrilledBarbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Grilled FishGrilled fish dish made by marinating fresh fish and grilling it over charcoal, often served with vegetables and spices.
Shen's Stir-Fried ChickenA classic Chinese home-style dish made by stir-frying chicken with green peppers, onions, and garlic for a fragrant, slightly spicy flavor.
Shen's Special Grilled FishFresh carp marinated in secret sauce and grilled over charcoal, served with vegetables like bean sprouts, potatoes, and enoki mushrooms. Rich, spicy, and aromatic.
Braised Free-range ChickenBraised free-range chicken is a Chinese dish made with chicken as the main ingredient, blanched and then stewed with scallions, ginger, garlic, soy sauce, sugar, and cooking wine, slowly simmered until the meat is tender and flavorful.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Sizzling Garlic ShrimpSizzling garlic shrimp is a dish made with fresh shrimp, garlic, butter or oil, cooked on a hot iron plate. The shrimp are placed on the heated plate, then stir-fried with garlic, salt, and seasonings to absorb the rich aroma of garlic and fat, resulting in tender and chewy texture.
Spicy Pig TrotterSpicy pig trotter is a dish primarily made with pig trotters, which are first blanched and then stewed with chili peppers, Sichuan peppercorns, and other spices to allow the meat to fully absorb the spicy and numbing flavors. During preparation,辅料 such as ginger, scallions, and star anise are typically added to enhance the aroma.