Tai You Liao · Thai BBQ
Barbecue · ⭐ 3.9
Stall 24, Night Market, No. 4 Nongyuan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall 24, Night Market, No. 4 Nongyuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: South American Shrimp, Bell Pepper and Beef Stir-Fry, Grilled Dried Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.9
- Address: Stall 24, Night Market, No. 4 Nongyuan Road
- Popular dishes: South American Shrimp, Bell Pepper and Beef Stir-Fry, Grilled Dried Squid, Rose Milk Tea, Pineapple Pork Neck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
South American ShrimpSouth American shrimp dish made with fresh white shrimp, marinated and then fried or pan-seared. Crispy outside, tender inside, retaining the shrimp's natural freshness, often served with garlic, chili, or lemon juice.
Bell Pepper and Beef Stir-FryColorful pepper beef is a vibrant dish featuring tender beef as the main ingredient, paired with red, yellow, and green bell peppers. To prepare, first slice the beef and marinate it to infuse flavor, then cut the bell peppers into chunks. Next, heat oil in a wok or pan and stir-fry the beef until it changes color, add the bell peppers, and quickly stir-fry together. Finally, season to taste and serve.
Grilled Dried SquidA dish made by marinating fresh squid and grilling it until dry, resulting in a chewy texture with a savory, oceanic flavor.
Rose Milk TeaA rich and fragrant tea made with black tea, rose syrup, and milk, offering a sweet floral flavor.
Pineapple Pork NeckPineapple pork neck is a dish made primarily with pork neck and pineapple. The pork is sliced, marinated, and stir-fried with fresh pineapple chunks, resulting in tender meat and rich fruit aroma. A small amount of seasoning enhances the flavor.
Garlic ShootsGarlic shoots are a dish primarily made with garlic shoots, typically sliced and stir-fried with meat or other vegetables, seasoned with oil, salt, and soy sauce.
Tiger Skin Shrimp SlabA dish made with fresh shrimp paste, deep-fried until the surface turns crispy like tiger skin, then stir-fried with a secret sauce for a savory and tender texture.