Bow Chun Restaurant (New Taishan Building Residences Branch)
美食 · ⭐ 4.0
Ground-floor commercial unit, City Comfort Hotel, No. 19, Xinzhu Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, City Comfort Hotel, No. 19, Xinzhu Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ganoderma and Pig Brain Stew, Kelp and Coix Seed Stewed Pork Ribs, Braised in a Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 美食
- Rating: 4.0
- Address: Ground-floor commercial unit, City Comfort Hotel, No. 19, Xinzhu Road
- Popular dishes: Ganoderma and Pig Brain Stew, Kelp and Coix Seed Stewed Pork Ribs, Braised in a Bowl, Old Friend Pork Offal Noodles, Lotus Seed, Pear, Lily Bulb and Pork Lung Stew
China trip · China travel
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Dishes
Ganoderma and Pig Brain StewA nourishing Chinese dish made by slow-cooking pig brain with Ganoderma, known for its delicate texture and health benefits.
Kelp and Coix Seed Stewed Pork RibsA nourishing Chinese soup made with pork ribs, kelp, and coix seeds, slowly stewed for a rich, savory flavor.
Braised in a BowlA traditional Chinese dish cooked slowly in a bowl or pot, featuring tender meat and rich broth.
Old Friend Pork Offal NoodlesOld Friend Pork Offal Noodles is a delicacy made by cooking rice noodles with pork offal (such as liver, heart, and intestines) and a special sauce. The pork offal is carefully prepared and simmered together with the rice noodles, absorbing the rich aroma of the sauce for a flavorful and satisfying dish.
Lotus Seed, Pear, Lily Bulb and Pork Lung StewA nourishing stew featuring lotus seeds, pear, lily bulbs, and pork lung, gently simmered for a soothing, healthful dish.
Egg DumplingEgg dumplings are a traditional Chinese snack made by spreading egg liquid into a thin film in a pan, wrapping it around a filling of minced pork or shrimp, then rolling it into a dumpling shape and steaming or frying until cooked. The main ingredients are eggs and meat filling. The preparation requires evenly spreading the egg mixture, adding the filling, and folding it into shape.
Braised Tofu with Abalone SauceA Chinese dish made by simmering soft tofu in a savory abalone sauce, resulting in a rich and tender texture.
Black Bean Stewed Pig TrotterA traditional Chinese dish featuring pig trotters and black beans, slow-cooked to create a rich, gelatinous texture and savory flavor.