Shaxian Snacks (Chang'an North Road Store)
小吃快餐 · ⭐ 3.7
Next to Zhengfuji Diguoji Restaurant, Chang'an North Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Zhengfuji Diguoji Restaurant, Chang'an North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Beef Stir-Fried Noodles, Shredded Pork Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Next to Zhengfuji Diguoji Restaurant, Chang'an North Road
- Popular dishes: Braised Egg, Beef Stir-Fried Noodles, Shredded Pork Fried Rice, Shrimp Paste, Egg Fried Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Shredded Pork Fried RiceStir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
Shrimp PasteShrimp paste is a fermented condiment made from fresh shrimp, known for its rich flavor and used in various dishes as a seasoning or dipping sauce.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Duck Leg Fried NoodlesA stir-fried dish made with duck leg and rice noodles, seasoned with vegetables and savory sauce.
Duck Leg Fried NoodlesDuck leg stir-fried noodles is a Chinese dish made with duck meat and noodles. Duck pieces are stir-fried with葱姜蒜, then mixed with cooked noodles and seasoned with soy sauce and oyster sauce until flavorful.
Duck Leg and Egg Fried Rice NoodlesDuck leg pieces stir-fried with eggs, then mixed with rice noodles and seasoned. Main ingredients: duck leg, egg, and rice noodles. Method: stir-frying.