Fu's Guilin Rice Noodles (Second Branch)
小吃快餐 · ⭐ 3.7
Unit 15, Ground Floor, Nos. 146–152, Jiangyan Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 15, Ground Floor, Nos. 146–152, Jiangyan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecue Pork Fried Rice, Mixed Noodle Delight, Guilin Braised Barbecue Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 15, Ground Floor, Nos. 146–152, Jiangyan Road
- Popular dishes: Barbecue Pork Fried Rice, Mixed Noodle Delight, Guilin Braised Barbecue Pork Noodles, Guilin Rice Noodles, Pickled Vegetable and Pork Noodles
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Dishes
Barbecue Pork Fried RiceChar siu fried rice is made with rice, diced marinated char siu, and辅料 like eggs, green onions, and carrots, stir-fried in a hot wok with cold oil. Leftover rice is typically used for a fluffy, non-sticky texture.
Mixed Noodle DelightMixed rice noodles dish made with various ingredients like pork, beef, shrimp, egg, bean sprouts, carrots, and greens, stir-fried or mixed with cooked rice noodles and seasoned.
Guilin Braised Barbecue Pork NoodlesA flavorful dish from Guilin featuring tender barbecued pork tossed with rice noodles in a rich, savory sauce.
Guilin Rice NoodlesGuilin rice noodles are a traditional snack from Guilin, Guangxi, made with thin rice noodles, seasoned broth, pickled beans, peanuts, green onions, and cilantro. Cooked noodles are topped with special sauce and served with pickled ingredients for a unique flavor.
Pickled Vegetable and Pork NoodlesPickled mustard greens with pork stir-fried noodles, a dish featuring minced pork and pickled mustard greens, seasoned and cooked together with cooked rice noodles to absorb the savory flavors.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Stir-Fried Cold NoodlesA cold noodle dish made with rice noodles stir-fried and mixed with vegetables and a savory sauce, known for its refreshing and spicy flavor.
Stir-fried Rice Noodles with Pan-braised SauceA savory stir-fry dish made with rice noodles or vermicelli, cooked with meat and vegetables in a wok for a rich, aromatic flavor.
Stir-Fried Rice with Pan-Braised IngredientsA classic Chinese home-style dish made by stir-frying rice with eggs, ham, peas, and carrots for a savory and satisfying meal.
Stir-Fried Snail NoodlesGuoshao Luosifen is primarily made with Luosifen, combined with ingredients such as pork, pickled bamboo shoots, fried tofu skin, and peanuts. The ingredients are thoroughly blended through stir-frying or stewing, then either poured with broth or mixed directly for serving.