Luckin Coffee (Longhu Qingdao Jiaozhou Tianjie Branch)
咖啡 · ⭐ 4.2
No. 27, Third Floor, Building A, Longhu Qingdao Jiaozhou Tianjie, No. 277, Xianggang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 27, Third Floor, Building A, Longhu Qingdao Jiaozhou Tianjie, No. 277, Xianggang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Secretly Missing You Jasmine Twin, Ice-cold Coconut Latte, Matcha Semi-Cheese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.2
- Address: No. 27, Third Floor, Building A, Longhu Qingdao Jiaozhou Tianjie, No. 277, Xianggang Road
- Popular dishes: Secretly Missing You Jasmine Twin, Ice-cold Coconut Latte, Matcha Semi-Cheese, Orange C Americano, Spiced Mulled Wine American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Secretly Missing You Jasmine TwinThis dish features jasmine tea as the base, paired with a dual pot: one clear broth made from chicken bones and ginger, the other spicy with Sichuan peppercorns, chili, and doubanjiang. Ingredients like chicken, beef, tofu, vegetables, and jasmine tea are cooked separately in each pot, then garnished with jasmine petals.
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Matcha Semi-CheeseMatcha semi-firm cheesecake is a dessert that blends Japanese matcha with cheese. Made with premium matcha powder and smooth cream cheese, it is carefully mixed and baked to a semi-firm state, offering a delicate texture that combines the rich flavor of cheese with the refreshing taste of matcha.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.
Jasmine Scented LatteJasmine tea latte is made by blending freshly brewed jasmine tea with hot milk and espresso. First, the jasmine tea is steeped and cooled, then mixed in proportion with hot milk and coffee concentrate. A small amount of syrup can be added for sweetness.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite Thick Milk LatteThe Meteorite Thick Milk Latte is a specialty coffee drink made primarily from espresso, thick milk, and a specially crafted brown sugar syrup. The preparation involves mixing espresso with thick milk, then adding the brown sugar syrup to taste, and finally sprinkling a small amount of brown sugar powder on top for decoration.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.